About Roasted Black Soybean Wheat Tea Tea flavor.
Green kernel black beans and wheat grown in the Jianan Plain are fried and roasted. Repeatedly roasted to create a nutty, floury tea flavor, and even a heavily roasted chocolate tone.
Qisan Tea Hall's "Black Bean and Wheat Tea" is deep in color, mild and rich, with a warm aroma of roasted rice, wheat and grains.
<Black Bean Wheat Tea> is a caffeine-free grain tea. Through the mild tea soup, you can truly feel the simplicity and sincere human touch of the countryside.
Tea product name: Roasted Black Soybean Wheat Tea 8 singles-hardcover box
Quantity Net weight: 8 individually packaged three-dimensional tea bags (7g/tea bag)
Packaging type: branded hardcover carton
Tea Bag Contents: Prototype Cereals
Tea bag material: Japanese heat-resistant nylon, non-toxic ink tag
Terroir of the production area: Changhua Ershui-Green Kernel Black Bean, Taichung-Wheat
Tea tree varieties: does not contain tea leaves
Picking season: winter - green kernel black beans / four seasons - wheat
Degree of fermentation:-
Roast level:-
Aroma description: Oatmeal, walnut, roasted chestnut, coffee [nutty]
Taste: mild and rich
Recommendations for brewing tea: hot brewing water temperature_100℃
Quality specifications: Passed national pesticide residue standard inspection
Tea flavor chromatography and tea brewing card.
The front of the tea card: shows the name of the tea product and the flavor spectrum of the tea [Flavor Visual Color Plan]. (Picture diagram)
The back of the tea card: Suggestions for brewing methods in Chinese and English, including hot brewing in a teapot, hot brewing in a mug, and cold brewing in a bottle.
Three-dimensional tea bags are "individually packaged".
The tea bags are made of an inner layer of food-grade aluminum foil and an outer layer of white kraft paper printing. A deoxidizer is placed inside the package to prevent ultraviolet rays, moisture and air, and maintain the complete tea flavor.
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