Traditional Herbal Wellness | Mutton Stew Seasoning Pack

🍲 Mutton Stew Seasoning Pack Ingredients: Solomon's Seal, Angelica Sinensis, Sichuan Pepper, Chuanxiong, Prepared Licorice, Astragalus, Cloves, Star Anise, Dried Tangerine Peel, Cinnamon, Goji Berries, Sand Ginger, Angelica Dahurica, Rehmannia Glutinosa Net Weight: 93.8g±5%/pack Cooking Instructions │ 🔶 Mutton Stew Seasoning Pack Step 1 Place the white cloth bag into a pot, add rice wine and water totaling 3000c.c., and simmer once. Step 2 Sauté ginger with sesame oil until dry and shriveled. Add mutton and stir-fry until fragrant, then pour everything into the pot from Step 1. Step 3 Add Astragalus and Goji Berries. Bring to a boil over high heat, then reduce to low heat and simmer for over 30 minutes. Step 4 According to personal taste, you may add an appropriate amount of salt, pepper, or other hot pot ingredients such as vegetables, mushrooms, etc. Precautions: Pregnant women, individuals with malignant hypertension, cough with yellow phlegm, and inflammation are advised to avoid consumption. Storage Method: Please store refrigerated. Consume as soon as possible after opening. Expiration Date: (As expiration dates may vary with each batch, please refer to the outer packaging for the exact date. You may "message us" to inquire before placing an order.) Herbal Origin: China / Packaged in Taiwan ※This product is made with ingredients approved by the Department of Health for food use and is suitable for dietary supplement packs. ◆ This product has been insured with NT$10 million in product liability insurance (insured amount does not equal compensation amount) ◆ Policy Number │ 1516-P-61434