【คลาสเวิร์คช็อป】01/18 [Entity] Wang Yousheng, champion national player. Cinnamon roll training class

Cinnamon man, come closer!!! Champion national player teacher Wang Yousheng I’m going to teach you how to make 3 of the most popular cinnamon rolls Teacher Wang Yousheng’s [Cinnamon Roll Class for Champions and National Players] Practice Class 🔥Louis Lesaffre World Cup Bread Competition Asian Champion. 🔥A national-level powerful new master. 🔥Teaching in person. The opportunity is rare. Follow up! 🔥Only by chance can I take the national level course #BreadScience #Soft Q elasticity is not easy to age #General families can also operate it #3 Cinnamon Roll Variations ⏰Course time: Tuesday, September 24, 113, 09:30~14:00 🔸Course Name: Cinnamon Roll Class for National Champions 🔸Key points of course content 1. Highly moisturizing and anti-aging dough 2. Three flavors: original, cheese, caramel 3. Adjust different cinnamon filling methods according to seasonal changes. 4. Zero failure level teaching 🔸Actual projects: 1. Classic cinnamon rolls - take home 2 for implementation 2. Cinnamon rolls with caramel sauce - I took home 2 of them 3. Cinnamon rolls with cheese sauce - I took home 2 of them 🔸Teaching features: ✅The dough transformation process from mixing -> fermentation -> baking -> completion ✅How to identify each stage of dough mixing ✅Bread science theory explanation ✅Sharing the application of flour characteristics㊙ ✅3 cinnamon roll tutorials ❤️Good looking and delicious ❤️Lessons for national players are not available every day ❤️Hurry up and get rewarded when you make money 👨🏻‍🍳Instructor Mr. Wang Yousheng 17 years of baking and tempering have accumulated profound strength. And good at turning the ideas in his head into reality, Just won the World Bread Competition Asia Cup Championship. Solid skills and rich practical experience, Not only a baker and teaching instructor, He is also a bread artist. 2020 Louis Lesaffre World Cup Bread Competition Taiwan Team Players 2019 Louis Lesaffre World Cup Bread Competition Asia Champion 2019 Asia Pacific Louis Lesaffre Cup World Bread Competition Taiwan Team-Artistic Bread Contestant 2019 UniBread Baking King Rookie Competition Champion Instructor 2018 Louis Lesaffre Cup Taiwan Representative Selection Artistic Bread Gold Medal experience Qiao Taixing Enterprise Baking Technology Consultant Li Yin Food Baking Lecturer Huazhen Food Origin baking Technical Advisor, Taiwan Baking Industry Development Association Honggu Trading Bread Technical Consultant Baking Instructor, Department of Catering Management, Shiji University Baking instructor at Zhiguang Senior Commercial Vocational School Full-time baking lecturer at Chongyou University of Performing Arts and Technology **▎Instructions for purchasing tickets** ・After successfully purchasing a ticket, you will receive an electronic ticket notification, and physical tickets will not be sent. On the day of the event, please present your electronic ticket at the registration counter to enter. **・Payment must be completed to be considered successful. Those who fail to pay will not be reserved.** **▎110 Food Laboratory** We hope to turn your kitchen into a happy base for your home, and your home into the warmest restaurant. Let’s share our healthy handicrafts with you! https://live.staticflickr.com/65535/50748869573_fb9b425a95_b.jpg