Blooming Fireworks | Roselle Rose Fruit Jam

The season when the goddess of Luo River is busy blooming is like a bunch of brilliant rubies. When I was a child, my favorite drink was Hibiscus floral tea. The cold wine-red tea soup paired with honey had that special sweet and sour taste that was really irreplaceable. https://live.staticflickr.com/65535/54383329266_2dbe704edd_b.jpg **▌Weiyou Strict Selection** **Natural Farming Methods for Growing Roselle** Adhering to the principle of natural farming without pesticides or chemical fertilizers, the Roselle grown in harmony with the land environment is crisp and juicy. https://c1.staticflickr.com/5/4871/45184532244_21dea08cc2_b.jpg https://c1.staticflickr.com/5/4818/32037702638_b8348dda4c_b.jpg **Taiwanese edible rose petals from Green Miracle Farm** Give someone a rose and the fragrance will linger on your hands A unique variety with a Peach colour and charming aroma. https://live.staticflickr.com/65535/54383563958_12aa13b851_b.jpg We love what we stick with! **▌Homemade** Small kitchen production From the initial fruit processing to sterilization, canning and packaging, we do it ourselves. Because we value the process, every bottle is made with love. Carefully clean each Roselle flower and take out the round seeds. After they are withered, soak them in golden rock sugar honey overnight. https://c1.staticflickr.com/5/4898/32037701428_360a40e0aa_b.jpg https://c1.staticflickr.com/5/4806/44092694090_27c39e5a4e_b.jpg https://c1.staticflickr.com/5/4857/32037714008_84049f4b2c_b.jpg Full of fresh organic edible rose petals, pay attention to the heat and stir carefully, the charming and elegant fragrance spreads throughout the kitchen! https://c1.staticflickr.com/5/4842/44093270710_fb61bed713_b.jpg Stirring the jam over the fire Not too high tech Just a pure desire to do well https://live.staticflickr.com/65535/54383529589_081aab2989_b.jpg Jam should be canned hot as soon as it is cooked. Prepare to vacuum seal Mature in a transparent little world Prepare to transform into a sweet look https://live.staticflickr.com/65535/54383331716_48cb338d59_b.jpg **▌A little secret about delicious food** Use a clean spoon to scoop out an appropriate amount of jam, add warm water to brew it, and you can also add a little bit of honey. It tastes super good while warm! If you want to make an iced drink, first soak the Roselle in a little hot water, then add water and ice cubes. A cool advanced version is to replace the water with sparkling water! Of course it’s fine to spread it on bread! It tastes like the special sourness of Roselle, the fragrance of roses, and a full-bodied fruit pulp! This is a jam that people who love sweet and sour flavors will like. https://c1.staticflickr.com/5/4810/45184522454_75bf2b5d7e_b.jpg https://c1.staticflickr.com/5/4814/46117938871_799bcf4075_b.jpg https://c1.staticflickr.com/5/4861/45184520884_d5a30e67c7_b.jpg https://c1.staticflickr.com/5/4804/45859186072_5e8ae85144_b.jpg ｜Storage period/method｜ - Unopened bottle stored at room temperature in a dry, cool place out of sunlight - 6 months -After opening the bottle, please refrigerate and consume as soon as possible -Please use dry and clean utensils to scoop ｜Ingredients｜Organic Roselle, Organic Edible Taiwanese Rose, Unbleached Golden Rock Sugar ｜Product Contents｜1 bottle of Roselle jam 250g±5g, 1 canvas drawstring bag | Product Remarks | An invoice is enclosed with the goods. If you need the invoice to be sent separately, please indicate in the remarks column after placing the order that the invoice will be sent separately and include your address. **Stir up the stagnant life and dedicate it to you who are obsessed with good taste and good texture.**