Sugar-free barley rice crackers

**A good friend for breakfast, original barley rice popsicles** Barley rice popsicles are made from red barley kernels from Chiayi Dongshi Shijia organic farm. They are rich in coix esters, vitamins, B complex, fiber value, etc., which can lower blood lipids and promote fat metabolism. The production principle is the same as that of popcorn incense. It uses heating, pressure and instantaneous pressure reduction to cause the starch inside the barley kernel to heat, mature and expand.__-fried, no salt, no sugar, no unnecessary additives.__for adding to milk and soy milk to enjoy a nutritious breakfast. Since there is no seasoning, you can also eat it with maltose or brown sugar. You are welcome to use your creativity to make small desserts at home. https://www.newsmarket.com.tw/shop/files/2016/03/IMG_0396-1280.jpg https://www.newsmarket.com.tw/shop/files/2016/03/%E8%96%8F%E4%BB%81%E7%B1%B3%E8%8A%B1%E6%B2%96%E6%B3%A101.jpg **Made with organic red barley and high nutritional value** We contracted with Shijia Organic Farm to produce local organic red barley kernels, and the particles of local red barley kernels are smaller. Most commercially available white barley seeds are imported from Southeast Asia, and long-distance transportation sometimes requires anti-corrosion and anti-moth treatments. Just like rice, after the barley is peeled off, there is still a layer of bran, commonly known as red barley. After the barley is peeled, it is the common white barley. The bran is the most nutritious part of coix seed and is rich in coix ester, vitamins, B complex, fiber value, etc. It can lower blood lipids and promote fat metabolism. Many scientific research institutes have also confirmed that red coix seed has health care effects. The red bran is also one of the characteristics of Taiwanese barley, so it is called red barley. https://www.newsmarket.com.tw/shop/files/2015/07/1379739_3486809586618_2028297109_n.jpg