Content weight: 15g
It is native to Nanheng Mountain and is organically planted in Hualien Yuli.
When it rains, ten catties of flowers dry less than one catty, and when it’s sunny, seven catties of flowers are exchanged for one catty of dried flowers.
It can be brewed with stevia, tea, etc., or it can be mixed with sugar or honey to make it more sweet and fragrant.
The high scent of oil chrysanthemum can also be used in cooking; sprinkle some when cooking to make the fragrance smooth.
Origin/manufacturing method
Origin Taiwan
It is native to Nanheng Mountain and is organically planted in Hualien Yuli.
When it rains, ten catties of flowers dry less than one catty, and when it’s sunny, seven catties of flowers are exchanged for one catty of dried flowers.
It can be brewed with stevia, tea, etc., or it can be mixed with sugar or honey to make it more sweet and fragrant.
The high scent of oil chrysanthemum can also be used in cooking; sprinkle some when cooking to make the fragrance smooth.
Origin/manufacturing method
Origin Taiwan