"The Best Gift Choice You Can't Miss This Mid-Autumn Festival"
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Shipping Batches (by week):
First Batch Shipping: 8/18-8/22 (Last Order Date: 8/15)
Second Batch Shipping: 8/25-8/29 (Last Order Date: 8/22)
Third Batch Shipping: 9/1-9/5 (Last Order Date: 8/29)
Fourth Batch Shipping: 9/8-9/12 (Last Order Date: 9/5)
Fifth Batch Shipping: 9/15-9/19 (Last Order Date: 9/12)
Sixth Batch Shipping: 9/22-9/26 (Last Order Date: 9/19)
Seventh Batch Shipping: 9/29-10/1 (Last Order Date: 9/26)
Final Shipping Date: 10/1 (Final Order Cut-off: 9/26)
Due to high shipping volume before the Mid-Autumn Festival, we recommend 10/1 as the final shipping date for assurance.
(Note: Shipping date is not arrival date. After shipping, delivery typically takes 1-3 days depending on the region.)
If no specific delivery date is noted, orders will be shipped sequentially according to order placement.
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Er He Zhen | Over six decades of baking mastery. Beyond continuous refinement in pastry craftsmanship and techniques, and an unwavering commitment to ingredient and quality control, they consistently innovate and develop surprising new flavors.
Morganhope | Our Taiwanese teas are a refined presentation of Taiwan's tea-making artistry. Taiwan's global renown in tea is a testament to the collective honor built by the tireless hands of many artisans.
2025 Mid-Autumn Festival Gift Box | A meticulously crafted gift box featuring fine Taiwanese teas and classic mooncake flavors, with exquisite attention to detail in every aspect.
"He will send the rain on your land in its seasons, both the early rain and the late rain, so that you may gather in your grain, your new wine, and your oil." (Deuteronomy 11:14)
We hope our gift box brings wonderful blessings to your Mid-Autumn Festival.
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**Ruby Red Tea Whole Leaf Tea Bags**
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Origin: Nantou, Taiwan
Tea Type: Fully Fermented Black Tea
Tea Form: Twisted Leaf
Awarded Gold at the Monde Selection for two consecutive years.
This tea is cultivated in the renowned Sun Moon Lake area of Nantou, using the Taiwan Tea No. 18 cultivar, "Ruby." Developed by the Taiwan Tea Research and Extension Station over forty years of breeding, "Ruby" is a unique Taiwanese variety. Its distinctive aroma and perfectly presented liquor have helped Taiwanese black tea regain its honor on the world stage. The unique minty aroma of Ruby is exceptionally rare among globally recognized varieties, and its minty fragrance is praised by black tea experts as the unique "Taiwanese Aroma."
**Xueba High Mountain Oolong Whole Leaf Tea Bags**
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Nourished year-round by high mountain mists, Xueba High Mountain Oolong features thick leaves imbued with the essence of pristine mountain forests. The tea liquor offers a delicate and fragrant aroma, with a mellow, rich, and lingering taste. It is a refreshing, clean, and sweet oolong.
Aroma: Crisp aroma, elegant orchid, fresh pine forest scent
Taste: Delicate and fragrant, rich and lingering.
Er He Zhen | Over six decades of baking mastery. Beyond continuous refinement in pastry craftsmanship and techniques, and an unwavering commitment to ingredient and quality control, they consistently innovate and develop surprising new flavors.
**Salted Egg Yolk Pastry**
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Eighty years of inherited craftsmanship, perfecting the classic Mid-Autumn delicacy. This Salted Egg Yolk Pastry upholds the time-honored artisanal methods of the old shop, with every step meticulously executed to achieve a traditional, complete flavor in every bite.
The pastry crust is made with premium fermented butter, folded repeatedly to create multiple layers of crispiness and fragrance. It is as thin as a cicada's wing, melting in the mouth. The filling is a smooth red bean paste, slowly stir-fried over a gentle heat, offering a fine and delicate texture that is neither too sweet nor too rich. It perfectly complements the carefully selected salted duck egg yolk at its center—plump and golden, rich and fragrant. The savory and sweet fillings blend harmoniously, creating layers of lingering flavor and a perfectly rounded bite.
Each Salted Egg Yolk Pastry is hand-wrapped by the master baker and baked to perfection. The exterior is crisp without crumbling, and the filling is rich and smooth. It is a classic choice for reunions, gifting, or personal enjoyment, worthy of savoring and reminiscing.
Premium Pastry Crust × Smooth Red Bean Paste × Rich Salted Egg Yolk, the perfect pastry from an old shop's handcrafted tradition. 80 years of craftsmanship × Traditional Mid-Autumn flavor, every bite crafted with care. Savory salted egg yolk, sweet and smooth red bean paste, pastry that crumbles lightly with a bite, leaving a lingering crispness.
**Longan and Walnut Pastry**
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Inheriting the eighty-year baking spirit of the old shop, this "Longan and Walnut Pastry" blends traditional aromas with healthy nuts, creating a rich, mellow, and comforting creation.
Selected Taiwanese dried longans, naturally ripened through wood-fired smoking, offer a deep and rich longan aroma that perfectly harmonizes with hand-stir-fried walnuts. The walnuts provide a crisp sweetness with a hint of bitterness, intertwining with the rich longan fragrance to create a warm flavor profile. The pastry crust is made with premium butter using a low-temperature process, resulting in layers of crispness that melt in the mouth. It encases a rich, sweet, and satisfying filling, delivering a profound flavor with a long-lasting sweet aftertaste.
Each bite embodies the warmth of time and dedicated craftsmanship—sweet with warmth, crisp with fragrance. It is a traditional delicacy that evokes fond memories and is perfect for sharing.
Smoked Longan × Crispy Walnuts × Old Shop Pastry Crust, warm fragrance and mellow, a classic reborn.
The sweet and mellow fragrance of longan, the crisp richness of walnuts, the pastry crust that crumbles lightly with a bite, each mouthful is warm and comforting.
Eighty years of craftsmanship infused into the filling, a gentle pastry with a taste of home.
**Mung Bean and Dried Scallop Pastry**
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Inheriting 80 years of old bakery techniques, reinterpreting Taiwanese pastry with innovation.
Premium Butter Pastry Crust × Homemade Dried Scallop Sauce × Smooth Mung Bean Aroma, a soul-stirring bite.
A taste of the sea in the filling, overflowing with crisp fragrance, a classic bite.
Inheriting eighty years of pastry craftsmanship, this "Mung Bean and Dried Scallop Pastry" meticulously blends Taiwanese classics with oceanic innovation—a testament to the ultimate dedication of the old shop's artisans.
The outer layer uses premium fermented butter, slow-baked at low temperatures until crisp and translucent. The layers are flaky, the crust is thin as a wing, and it melts in the mouth. The filling features carefully selected plump mung bean kernels, stir-fried over a gentle heat until richly aromatic and finely textured. This is paired with the shop's homemade dried scallop sauce—slow-simmered with precious ingredients like dried scallops and dried shrimp, offering a savory, rich, and lingering umami.
With a single bite, the pastry melts between your teeth, the bean aroma mingling with the oceanic flavors. It is savory with a hint of sweetness, rich in layers, and endlessly memorable. Each Mung Bean and Dried Scallop Pastry is a delicious memory steeped in time, leaving a lingering fragrance and an unforgettable taste.
As you savor the rich aroma of our teas,
and enjoy the classic flavors of our mooncakes,
we hope to transport you to a state of tranquility, allowing you to fully appreciate this moment and deepen your experience of this tasting and sipping journey.
Whether gifted to cherished family and friends, or enjoyed in solitude,
this gift box promises to bring you a wonderful experience.
Exclusive Custom Warm Coaster
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A cherished detail, a remembered warmth.
In this Mid-Autumn Tea and Pastry Gift Box from Er He Zhen x Morganhope, we have prepared a "little gift that speaks softly"—
A brand coaster exclusively designed by Morganhope.
More than just a small item to place your teacup, it serves as a daily reminder of the intertwining of tea and faith.
The coaster features Hebrews 13:2 from the Bible: "Do not forget to show hospitality to strangers, for by so doing some people have shown hospitality to angels without knowing it."
We hope this verse gently envelops you each time you brew a cup of tea.
Each use is a reminder to connect with yourself and others; each gift given is a quiet delivery of blessings into someone's hands.
—
This coaster will be included with every tea gift box, allowing the gift to convey not only flavors but also blessings and care.
Let us take a bite of goodness together,
accompanied by the aroma of tea and pastries,
and spend a Mid-Autumn Festival filled with warmth and wonderful moments with your loved ones.
If you wish to specify a shipping date, please note it in your order (Note: this is the shipping date, not the arrival date. Delivery typically takes 2-3 days after shipping). If no specific delivery date is noted, orders will be shipped sequentially.
Sincerely recommending the 2025 Mid-Autumn Festival Gift Box.
Present a warm and blessed gift, showcasing your care and good wishes for your friends and family.
The mooncakes are handmade without preservatives. Please consume them within the indicated shelf life printed on the packaging.
[Allergens: This product contains gluten, eggs, milk, and nuts. Please be mindful if you have allergies.]
รายละเอียดสินค้า
ข้อมูลสินค้า
- วัสดุสินค้า
- อาหารสด
- วิธีการผลิตสินค้า
- แฮนด์เมด
- แหล่งผลิตสินค้า
- ไต้หวัน
- จุดเด่นของสินค้า
- บริการสั่งทำพิเศษเฉพาะลูกค้า, ได้รับรางวัล
- จำนวนในสต๊อก
- เหลือเพียง 0 ชิ้น
- อันดับสินค้า
- No.12,221 - อาหารของกิน | No.1,931 - เค้กและของหวาน
- ความนิยม
-
- ถูกชม 16,459 ครั้ง
- จำหน่ายไปแล้ว 4 ชิ้น
- มี 29 คนถูกใจ
- สินค้าที่จำหน่าย
- สินค้าต้นฉบับ
- รายละเอียดย่อยของสินค้า
- Morganhope shares the spirit and essence of fine Taiwanese tea with you, allowing you to convey your heartfelt sentiments to those you cherish. For 2025, Morganhope has once again partnered with Er He Zhen, a time-honored bakery from Wanhua, to present a Mid-Autumn Festival gift box featuring tea and mooncakes, offering a refreshing and guilt-free choice.
รายละเอียดของสินค้าอาหาร
- ควรบริโภคภายใน
- หลังผลิต 21 วัน
- สารก่อภูมิแพ้
- ไข่、นม、ข้าวสาลี、ถั่ว
- วิธีเก็บรักษา
- อุณหภูมิห้อง、ไม่ควรเก็บไว้ในที่ร้อนจัด、เก็บไว้ในที่แห้ง、ไม่ควรสัมผัสแสงแดด
- ปริมาณ
- 60.0g x 4
ค่าจัดส่งและรายละเอียดอื่นๆ
- ค่าจัดส่ง
- วิธีชำระเงิน
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- บัตรเครดิต/เดบิด
- อินเตอร์เน็ตแบงก์กิ้ง/โมบายแบงค์กิ้ง
- เคาน์เตอร์เซอร์วิส
- ตู้เอทีเอ็ม
- เคาน์เตอร์ธนาคาร
- Alipay
- การคืนเงินและเปลี่ยนสินค้า
- อ่านรายละเอียดการคืนเงินและเปลี่ยนสินค้า
- แจ้งปัญหา
- รายงานสินค้าชิ้นนี้








