Geisha Specialty Estate Coffee | Light Roast - Freshly roasted coffee beans including Esmeralda Estate/Alishan and more

แปลอัตโนมัติ (ภาษาเดิม: จีน-ตัวเต็ม)
5.0 (5)
เริ่มต้นที่ 302฿ เริ่มต้นที่ 377฿
-20%
ประหยัดมากสุด 2,959฿
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JC咖啡
JC咖啡
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4.9
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Geisha Specialty Estate Coffee | Light Roast - Freshly roasted coffee beans including Esmeralda Estate/Alishan and more - กาแฟ - วัสดุอื่นๆ สีนำ้ตาล

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https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Pinkoi_Promotion_BN_740JPG.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Grinding_Service.jpg Specialty Estate Geisha Coffee Beans ● Packaging options: 20g, 1/4 pound (115g), or half pound (230g) ● Shelf life: 4 months (calculated from the roast date for optimal flavor) Selection as follows: 🔸**Guatemala Finca Magic Geisha Washed COE#W2 Auction Lot 2026 | Light Roast** Flavor notes: Honeysuckle, rose petal, wax gourd & lemon jelly, orange acidity, creamy mouthfeel, lingering floral honey finish Altitude: 1370-2350m ---- 🔸**Guatemala Finca Goddess of Fortune Geisha Washed COE#W5 Auction Lot 202│Light Roast** Flavor notes: Sweet orange, orange blossom, peach, citrus, black tea sweetness, citrus acidity, smooth mouthfeel, sweet grapefruit finish Altitude: 1670m ---- 🔸**Guatemala Finca El Injerto Trio Legendary Geisha Washed EI-11 Auction Lot 2026 | Light Roast** Flavor notes: Jasmine, coffee blossom, bergamot, yellow peach, white grape, mandarin orange, pineapple, lychee, raw honey, brown sugar, silky delicate mouthfeel, creamy texture Altitude: 1500-1950m ---- 🔸**Guatemala Finca El Injerto Los Pinos Legendary Geisha Washed EI-08 Auction Lot 2026 | Light Roast** Flavor notes: Elegant vibrant floral aroma, coffee blossom, white jasmine, bergamot, tangerine, purple grape, black tea, brown sugar, bright delicate acidity, silky mouthfeel, long finish Altitude: 1900-1920m ---- 🔸**Guatemala Finca El Injerto Las Milpas Legendary Geisha Natural EI-03 Auction Lot 2026 | Light Roast** Flavor notes: Orange blossom, honey peach, pineapple, citrus, white tea, sugarcane sweetness, dark berries, full tropical fruit juice mouthfeel Altitude: 1901-1920m ---- 🔸**Panama Deborah Nirvana Geisha Nitrogen Maceration Anaerobic Natural 2026 | Light Roast** Flavor notes: Cherry liqueur, lychee, peach tart, tropical fruits Altitude: 1900-2000m ---- 🔸**Panama Deborah Revelation Geisha Koji Fermentation Natural 2026 | Light Roast** Flavor notes: Safflower, red grape, red berries, mango, passion fruit, tropical fruits, vibrant sweet and sour profile Altitude: 1900-2000m --- 🔸**Panama TNT Processing Station Last Samurai Series Talamanca Estate Geisha Koji Fermentation 2026 | Light Roast** Flavor notes: Citrus, yellow peach, stone fruit, berries, red grape sweetness, peach chocolate finish, high complexity Altitude: 1450-1500m ---- 🔸**Panama Volcan Finca Sophia Hummingbird Lot Geisha Anaerobic Washed 2026 | Light Roast** Flavor notes: Jasmine, coffee blossom, bergamot, grapefruit, delicate green tea and honey finish Altitude: 1750-1900m ---- 🔸**Brazil Ipanema Estate Premier Cru Wild Ginger Geisha Honey Processed | Light Roast** Flavor notes: Wild ginger, honey, orange juice, delicate and clean, long finish Altitude: 1185-1276m ---- 🔸**Panama Boquete Finca El Salto Dona Ela White Butterfly Geisha Washed | Light Roast** Flavor notes: Jasmine fragrance, bergamot, sweet peach, honey tea, milk tea, delicate balanced sweet and sour, honey sweetness, lingering finish Altitude: 1780m ---- 🔸** Ethiopia Guji Hambela Buku Abel Bastet Processing Station Geisha G1 Washed | Light Roast** Flavor notes: Peony, violet, grape, citrus candy, lemon, sweet grapefruit finish, full smooth mouthfeel Altitude: 2520m ---- 🔸** Ethiopia Guji Hambela Buku Abel Bastet Processing Station Geisha G1 Natural | Light Roast** Flavor notes: Gardenia, tuberose, passion fruit, tropical ripe fruit, apple, sweet pear Altitude: 2520m ---- 🔸**Panama Boquete Finca Moreno Geisha Washed (2026 Harvest Batch) | Light Roast** Flavor notes: Osmanthus, chamomile, Asian pear, apple, apricot, white sugarcane, molasses sweetness, long finish with tea notes Altitude: 1700m ----- 🔸**Panama Lamastus El Burro Estate Geisha Washed Dark Room Dried (2026 Harvest Batch) | Light Roast** Flavor notes: Honeysuckle, apricot, floral, sugarcane sweetness, excellent sweetness, sweet orange, deep long finish Altitude: 1550m-1800m ※Lamastus Family Estates reached the peak of BOP again this year - their Elida Estate won the champion of the Geisha Washed category with 96.25 points. The El Burro Estate, of the same family, continues the high standards used on the competition stage, having previously ranked in the top three of the BOP Geisha Natural category with a high score of 94.75. ----- 🔸**Panama Lamastus Elida Estate Loma Centro Lot Geisha Reaction Tank Anaerobic Fermentation 1-day Anaerobic Natural Cold Room Dried (2026 Harvest Batch) | Light Roast** Flavor notes: Floral, peach, pineapple, tropical fruit, mango, long finish Altitude: 1800-1875m ※Lamastus Family Estates reached the peak of BOP again this year - their Elida Estate won the champion of the Geisha Washed category with 96.25 points (Note: This item is not a winning lot) ----- 🔸**Panama Lamastus Elida Estate Loma Arriba Lot Geisha Washed Dark Room Dried (2026 Harvest Batch) | Light Roast** Flavor notes: Elderflower, intense floral aroma, chamomile, floral honey, pomelo, excellent sweetness Altitude: 1800-1875m ※Lamastus Family Estates reached the peak of BOP again this year - their Elida Estate won the champion of the Geisha Washed category with 96.25 points (Note: This item is not a winning lot) --- 🔸**Peru Cusco Region Finca Sunrise Geisha Washed | Light Roast** Flavor notes: Citrus, lime, brown sugar, rose, herbal, delicate floral aroma Altitude: 1900m --- 🔸**Panama Bambito Finca Pine Forest Geisha Washed | Light Roast** Flavor notes: Camellia, bergamot, white flowers, peach, mangosteen juice sweet and sour, elegant floral finish Altitude: 1700m --- 🔸** Ethiopia Guji Peony Geisha G1 Washed | Light Roast** Flavor notes: Peony, orange blossom, honey peach, Jin Xuan tea Altitude: 2500-2600m --- 🔸** Ethiopia Bench Maji Flying Sparrow Geisha G1 Natural | Light Roast** Flavor notes: Mango, passion fruit, muscat grape, honey, jam, juicy finish Altitude: 2360m ---- 🔸** Ethiopia Bench Maji Flying Sparrow Geisha G1 Washed | Light Roast** Flavor notes: White flowers, orange blossom, lemon, bergamot, Earl Grey tea, honey green tea finish, excellent sweetness Altitude: 2360m ---- 🔸 **Panama Esmeralda Estate Red Label Guabo Lot 6NB Geisha Natural (2026 Harvest Batch) | Light Roast** Flavor notes: Cherry, jasmine, honey peach, orange, honey sweetness, citrus acidity, long fruity finish, delicate and clean Altitude: 1850m https://shop.r10s.com/2e9/f3a/d627/0298/4c6e/d274/ea54/48403c9323e8455c0a008a.jpg 🔸 **Panama Esmeralda Estate Red Label Aguila Lot 5BANC Geisha Natural (2026 Harvest Batch) | Light Roast** Flavor notes: Blueberry, lemon, strawberry, jasmine, blueberry acidity, floral honey sweetness, blueberry and jasmine finish Altitude: 1850m https://shop.r10s.com/d53/b2a/3db3/d020/f8ea/43c3/9a5a/408afdbe393f2b816ac455.jpg 🔸 **Panama Esmeralda Estate Red Label Reserva de Cabaña 2FC Geisha Washed (2026 Harvest Batch) | Light Roast** ● Flavor notes: Madonna lily, orange, apricot, lemon jelly, delicate long floral honey finish ● Altitude: 1700m https://shop.r10s.com/85c/424/4048/e70d/0833/ca24/1b91/4b7dca8e52b5bdb68c4098.jpg 🔸 **Panama Esmeralda Estate Red Label Mario Arriba 3FB Geisha Washed (2026 Harvest Batch) | Light Roast** Flavor notes: Jasmine, honey peach, apricot, orange, peach fruit tea, peach blossom honey finish Altitude: 1650m https://shop.r10s.com/9ce/998/3171/af3b/823b/761d/af8e/47787cafdb0cc006de8bad.jpg 🔸 **Panama Esmeralda Estate Red Label Trapiche 5 FB Geisha Washed (2026 Harvest Batch) | Light Roast** ● Flavor notes: Jasmine, lemon, jelly, citrus, peach, peach blossom honey finish, clean and bright ● Altitude: 1600m https://shop.r10s.com/ece/a21/6154/df73/7224/33fc/136f/4a04989437fbafde8365b2.jpg 🔸 **Panama Esmeralda Estate Red Label Durazno 5FB Geisha Washed (2026 Harvest Batch) | Light Roast** Flavor notes: Jasmine, peach, honey Altitude: 1750m https://shop.r10s.com/cf5/4df/2fe5/02b8/f61f/cadb/eb08/436d0197a07d80d6735582.jpg 🔸 **Panama Esmeralda Estate Red Label Mural 4WB Geisha Washed (2026 Harvest Batch) | Light Roast** ● Flavor notes: Jasmine, orange, honey, peach ● Altitude: 1800m https://shop.r10s.com/007/eb5/f3bc/2cae/fe19/967f/d241/41090d8f00abdf5e41a121.jpg 🔸 **Panama Esmeralda Estate Red Label Trapiche 7ANB Geisha Natural (2026 Harvest Batch) | Light Roast** Flavor notes: Strawberry, lemon, honey, lychee, honey strawberry finish Altitude: 1600m https://shop.r10s.com/8ad/add/ea6e/0e23/6831/7fb1/b466/47f835b69e0f929e1213ec.jpg 🔸 **Panama Esmeralda Estate Red Label Leon 6ANB Geisha Natural (2026 Harvest Batch) | Light Roast** Flavor notes: Jasmine, cherry, lemon, apricot, peach, grape, peach sweetness finish, tropical fruit sweetness Altitude: 1700m https://shop.r10s.com/430/8ce/14ed/4fe7/f5d5/b9c5/e262/49c30abfd911e51ad89c20.jpg 🔸 **Panama Esmeralda Estate Red Label Leon 7NB Geisha Natural (2026 Harvest Batch) | Light Roast** Flavor notes: Jasmine, orange blossom, mango, peach, passion fruit, mango orange blossom finish Altitude: 1700m https://shop.r10s.com/568/6ae/f408/f352/5244/7cb1/2ca3/40bb4ba875b8463b45eb19.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/La-Esmeralda-Special-all-products-1200px.jpg https://shop.r10s.com/1f7/076/a5a0/7a6e/8391/1e69/55c2/4fa6acbf6efd2825eef2fd.jpg 🔸 **Panama Esmeralda Estate Green Label Private Collection Canas Verdes Geisha Natural (2025 Harvest Batch) | Light Roast** Flavor notes: Peach, champagne grape, sweet berries, honey black tea, lingering honey and peach finish Altitude: 1600 to 1800m 🏆 Esmeralda Estate is a frequent winner in various competitions 🔸 **Panama Esmeralda Estate Green Label Private Collection El Velo Geisha Washed (2025 Harvest Batch) | Light Roast** Flavor notes: Yellow lemon, citrus, floral, lychee, honey, Ruby black tea sweetness, lemon and floral finish, bright and delicate Altitude: 1600 to 1800m https://shop.r10s.com/c0b/721/e535/95c0/0d6d/14ca/5553/4f710b89a21bec407cc003.jpg 🏆 Esmeralda Estate is a frequent winner in various competitions. Since its stunning performance at the landmark Best of Panama competition in 2004, it has embarked on a glorious era of consecutive championships. Its auction prices have repeatedly set new world records, making it not only a benchmark for pursuing ultimate flavor but also the defining standard for the legendary height of Geisha coffee. ● Best of Panama Award Information Panama Cup: 2025, 2019, 2017 Geisha Natural: 2025, 2017, 2015, 2013 Geisha Washed: 2025, 2010, 2009, 2007, 2006, 2005, 2004 Varietal: 2025, 2018 ----- 🔸**Peru Cajamarca Marina Geisha lot 2 Washed | Light Roast** Flavor notes: Floral, citrus, lemon, apple, orange, pomelo aroma, sugarcane, juicy mouthfeel, sugarcane and floral finish Altitude: 1950m ---- 🔸**Yirgacheffe Gedeb Angel Processing Station Geisha G1 Natural | Light Roast** Flavor notes: Aromatherapy marigold, passion fruit, grape, apple, lemon Altitude: 2030m ---- 🔸**Yirgacheffe Gedeb Angel Processing Station Geisha G1 Washed | Light Roast** Flavor notes: Jasmine, wild ginger, sweet peach, apple, lemon, cherry Altitude: 2030m ---- 🔸**Bench Maji Lucy Processing Station Geisha G1 Natural | Light Roast** Flavor notes: Wild ginger, coffee blossom, elderflower, ripe lemon, apple, wild berry jam, passion fruit Altitude: 2280m ---- 🔸**Bench Maji Lucy Processing Station Geisha G1 Washed | Light Roast** ● Flavor notes: Elderflower, jasmine, orange blossom, white rose, lily, apple, wild berry jam, lemon, passion fruit ● Altitude: 2280m ---- 🔸**El Salvador Finca El Pital Geisha Washed - HIU Project | Light Roast** Flavor notes: Wild ginger, lychee, white peach, jasmine, floral tea, peach acidity, honey tea finish Altitude: 1780 to 1950m ---- 🔸**Costa Rica Tarrazu Finca San Isidro El Cedro Lot Geisha Red Honey | Light Roast** Flavor notes: Jasmine, frangipani, lemongrass, citrus, peach, honey, dense floral finish Altitude: 1950m ---- 🔸**Kenya Kirinyaga Simba Processing Station Dorman Geisha Natural | Light Roast** Flavor notes: Tropical fruits, passion fruit, pineapple, sweet orange, grape, floral Altitude: 1880m ---- 🔸**Colombia Quindio Finca Balcony Didier Smallholder Geisha Honey | Light Roast** Flavor notes: Sweet orange blossom, full jasmine, bergamot, white peach, Ruby black tea, honey sweetness, floral honey finish Altitude: 1650m ---- 🔸**Panama Boquete Finca Altieri Jinn Lot Geisha Washed | Light Roast** Flavor notes: Rich floral aroma, white peach, bergamot, apricot, white pomelo, lychee, lactic, milk tea, diverse floral notes, rich layers Altitude: 1600-2200m ---- 🔸**Taiwan Alishan Dabang Village Yin Shan Yu Geisha Natural - Regular Batch/Winning Batch | Light Roast** Flavor notes: Red flowers, chamomile, orange juice, grape, milk fruit sweetness, blueberry acidity, black tea finish Altitude: 1450m ※! 2026 Taiwan Coffee Classification and Grading (TCAGs) Evaluation Yin Shan Yu - Geisha Natural Process won the Excellence Award in the Other Processing category ---- 🔸**Colombia Cauca Finca El Paraiso Geisha Washed | Light Roast** Flavor notes: White flowers, lime tea, granulated sugar, stone fruit, sweet persimmon finish Altitude: 1752-1941m --- 🔸**Colombia Narino Flower Boundary Geisha Washed | Light Roast** Flavor notes: Jasmine, lavender, passion fruit, peach, lemongrass, green tea, cotton candy Altitude: 2300m ---- 🔸**Honduras Intibuca Finca Sapote Wilmer Smallholder Geisha Washed COE Auction #12 Batch | Light Roast** ※ This batch won 12th place in the 2024 Honduras Cup of Excellence (COE), with a high score of 88.54 points. Flavor notes: Exuberant jasmine, citrus, apricot, honey lemon, Ruby black tea, delicate and multi-layered flavor Altitude: 1800m ---- 🔸**Peru Amazon Santos Geisha Red Honey | Light Roast** ※ 2023 COE Auction 10th Place Estate Flavor notes: Bergamot, sweet orange, lychee, floral, lemon black tea, maple syrup and lychee finish Altitude: 1700 to 1900m ---- 🔸** Ethiopia Bench Maji Diva Geisha G1 Black Honey | Light Roast** Flavor notes: Black cherry, sweet peach, red plum acidity, rich sweet and sour, good juiciness, mellow dense finish Altitude: 2000m ----- 🔸**Peru Amazon Santos Estate Geisha Washed | Light Roast** Flavor notes: White flowers, peach, lemon, lychee, lemon black tea sweet and sour, brown sugar sweetness, clean balanced and bright Altitude: 1700-1900m ----- 🔸 **Taiwan Alishan Qingye Coffee Estate Geisha Natural | Light Roast** Flavor notes: Lychee, fruit liqueur, floral, passion fruit, blackberry, grape, maple syrup sweetness finish, sweet and rich Altitude: 1100m 🔸 **Taiwan Alishan Qingye Coffee Estate Geisha Washed | Light Roast** ● Flavor notes: Lemon fragrance, jasmine green tea, citrus, floral, cashew, honey apple, long finish ● Altitude: 1100m 🔸 **Taiwan Alishan Qingye Coffee Estate Geisha Honey | Light Roast** Flavor notes: Orange blossom, apple, peach, green tea, sugarcane, tea notes, peach and floral finish, sweet and delicate Altitude: 1100m ---- 🔸** Ethiopia Geisha Village options as follows:** ◍ ** Ethiopia Geisha Village Shaya Area Gori Geisha Red Label Washed | Light Roast** ● Flavor notes: Jasmine, sweet orange, fruit juice, full sweetness, soft acidity, good cleanliness ● Altitude: 1926 to 2069m ◍ ** Ethiopia Geisha Village Shaya Area Gori Geisha Green Label Natural | Light Roast** Flavor notes: Yellow plum, orange, fruit juice, juicy mouthfeel Altitude: 1926-2069m ◍ ** Ethiopia Geisha Village Bench Area Gori Geisha Green Label Natural | Light Roast** Flavor notes: Apricot, maple syrup, caramel milk, good cleanliness Altitude: 1911-2001m ◍ ** Ethiopia Geisha Village Dimma Area Gori Geisha Green Label Natural | Light Roast** Flavor notes: Floral and fruity, citrus, wild ginger, fruit juice, brown sugar, soft and dense acidity, good sweetness in the finish Altitude: 1966-2019m --------------- https://youtu.be/BmbbjuuVGn0 https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_FTP_insist_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_compare_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_bag_introduction_with115g.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Flavor_740.jpg **Coffee Flavor** Derived from various nutritional components in raw coffee beans undergoing thermal degradation during roasting into various aroma molecular structures, producing flavors similar to various fragrances. Good coffee beans are naturally rich in aroma, and will have various natural aroma changes at high, medium, and low temperatures, which are very pleasant and worth savoring. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_world_map_740JPG.jpg Justin Coffee carefully selects a variety of Arabica subspecies for coffee production, including world-renowned specialty coffees such as Villa Sarchi, Heirloom, Bourbon, Typica, Caturra, Pacas, SL28, SL34, and Tim Tim. The variety information is printed on the packaging, making it convenient for you to know which variety you are tasting while drinking. Although the flavor varies due to many factors, at least we can get a glimpse into the vast world of coffee varieties. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Varieties_740.jpg **Geisha/Gesha** Geisha coffee, once rated by Forbes as one of the "Top Ten Most Expensive Coffees in the World," can be said to be a legend known to everyone in the specialty coffee industry. There is serious confusion regarding the Geisha variety, as there are many genetically distinct plant types referred to as Geisha, many of which have similar geographical origins in Ethiopia. Recent genetic diversity analysis by World Coffee Research confirms that the progeny of the T2722 variety grown in Panama is unique and consistent. When plants are well-managed at high altitudes, it is positively correlated with extremely high cup quality and is famous for its delicate floral, jasmine, and peach-like aroma. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Processing_740.jpg Processing Methods (Coffee Processes) Refers to the process of turning mature red fruits into dried green beans. Each processing method has its pros and cons, influenced by the natural environment of the origin and different needs, so each origin has its suitable processing method, briefly described as follows. **[Natural Process] Natural / Sundried / Dry Processed** Also known as natural drying or non-washed processing, it is the most traditional and common method among processing methods, and no water is used in the process. Originating from Ethiopia, the collected coffee fruits are dried in the sun and then hulled. The seeds remain inside, and during the long sun-drying process, they absorb the flavors of the peel, pulp, and pectin, making the coffee's sweetness and body fuller, and it is easy to produce unique aromas. ---- **[Washed Process] Washed / Wet Processed** Also known as wet processing. Before drying, all coffee fruits are stripped of their skin and pulp, then soaked and fermented in a fermentation tank to clear the pectin mucosa remaining on the seeds, followed by washing with water and drying by sun or machine. Washed processing has a cleaner and crisper mouthfeel than natural processing. The body is lighter compared to natural processing, usually with a brighter flavor performance, rich acidity essential for specialty coffee, the same fruity flavor characteristics, and it is usually easier to distinguish. ----- **[Honey Process] Honey / Pulped Natural / Semi-dry Process** Honey processing is a method that combines natural processing and washed processing. Similar to washed processing, the skin and pulp are removed, but without the use of a fermentation tank, the pectin mucosa is left on for drying in the sun. Honey processing is not made with honey; the "honey" comes from the very sticky pectin layer, and the sticky feeling is like honey, hence it is called honey processing. The pectin layer retains a high proportion of sugars and acidity, which is the key to honey processing, and the amount of mucus left behind determines the sweetness. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Roasting_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_filter_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_GoldCup_QRcode_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Pour_Over_Coffee.jpg Manufactured by Justin Enterprise Co., Ltd. Phone: 03-358-6611 Address: No. 30, Lane 120, Daxing Rd., Taoyuan Dist., Taoyuan City ▶ Our products are insured with 10 million in product liability insurance ▶ Food business registration number: F-165601955-00000-0 ▶ Coffee Quality Appraiser Q Grader cupping quality control https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_QGrader_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_QA_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Rakuten_Evaluation.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/shipping_740_pinkoi.jpg

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✔ Specialized retailer of freshly roasted coffee beans ✔ Quality controlled by Q Grader coffee quality appraisers ✔ Defective beans removed by professional-grade coffee sorting machines

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