[Yushanfang] Tea Gift Box - Yujue's top Shanlinxi tea + Yujue's top mountain Jinxuan tea

https://farm5.staticflickr.com/4653/25641187137_082856b39d_b.jpg https://c1.staticflickr.com/1/822/40192851605_8afe08c5e1_b.jpg Item 1: Yujue top mountain Jinxuan tea Contents: Hand-picked Alishan Alpine Jinxuan tea leaves Origin: Alishan Zhangshu Lake Tea Area at an altitude of 1,500 meters in Chiayi County Net weight: 150g Tea tree variety: Jinxuan Oolong Aroma and taste: Glycol and milky aroma Roast degree: light roast Fermentation degree: light fermentation 15~20% https://farm5.staticflickr.com/4668/25641187427_e0fd2d0983_b.jpg **"product description"** Jinxuan Oolong tea has a unique aroma of osmanthus and milk. It is a Taiwanese high mountain tea most loved by women and young consumers. Jinxuan tea is the name of the tea tree variety. The main production areas are in Nantou and Chiayi. After more than 40 years of cultivation, the Taiwan Tea Improvement Center successfully cultivated a new variety ranked No. 12 in the 1980s, named Taiwan Tea No. 12. This is The origin of the scientific name of Jinxuan tea, it was later named "Jinxuan". After that, the partially fermented tea made from Taiwan Tea No. 12 tea leaves was called Jinxuan tea, commonly known as 27 Tsai. Jinxuan tea has a wide range of applications, including Baozhong tea, oolong tea, Oriental Beauty, and honey-flavored black tea. Its unique floral fragrance is its biggest feature. Jinxuan Oolong tea made from Jinxuan tea is an emerging tea product that has become quite popular in recent years. Yushanfang's high mountain Jinxuan tea is produced in the Alishan tea area in Chiayi County, Taiwan. The tea is produced at an altitude of more than 1,000 meters. Due to the cool climate in the mountains and the short daylight, the Jinxuan tea produced has thick, fresh and tender leaves, and the tea leaves are emerald green in color. Luster, the tea soup is golden yellow after brewing, the aroma is elegant and elegant, the unique floral aroma is lightly intertwined with the unique milk aroma of Jinxuan, the taste is pure, smooth and mellow, the flavor is unique and intriguing. https://farm5.staticflickr.com/4715/25641187497_384829837b_b.jpg https://farm5.staticflickr.com/4605/25641186977_e74be22f74_b.jpg Item 2: Yujue’s top quality Shanlinxi tea Contents: Hand-picked Shanlinxi Alpine Oolong Tea Place of origin: Longfeng Gorge, Zhushan Town, Nantou County, 1,800 meters above sea level Net weight: 150g Tea tree variety: Qingxin Oolong Aroma and taste: floral and sweet Roast degree: light roast Fermentation degree: light fermentation 15~20% https://farm5.staticflickr.com/4713/38701677620_29f42274d9_b.jpg **"product description"** Yushanfang Yujue's top-quality Shanlinxi tea is produced in selected tea gardens in Longfeng Gorge at an altitude of about 1,800 meters. If you have seen the miraculous natural scenery of Shanlin Creek, the Yan'an Temple with its flowing blue waves like dragons, the eye of heaven and earth formed by the stone wall, the Anding Bend of the cliff, or the sacred tree standing in the sky and dominating the forest, then you will be able to see it. Understand where the sweet and refreshing activity of Shanlinxi tea comes from. If you have seen tens of thousands of Dutch tulips, combined with white, red pigeons, purple-red white, feather-leaf peonies and golden bells, forming a whole sea of Shanlinxi forest flowers, then you can also understand the bright and water-colored Shanlinxi tea. Where does the clear, honey-green and floral-flavored tea come from. The subtropical treasure island of Taiwan is like spring all year round. You can enjoy the green fields or the fragrant flowers and plants all year round. However, the summer is hot and the sun is blazing. The city temperature is often more than 30 degrees Celsius. However, the Shanlinxi alpine forest retains its original natural style, with an altitude of 1500~1800. Above one meter, the landscape is ever-changing, with sunshine sometimes and misty mountains. The average annual temperature is about 20 degrees Celsius and the climate is cool. Flowering occurs all year round. There are dense forests, green mountains and rippling green water. All seasons are suitable for biological growth. The scenery here is beautiful and the environment is naturally unpolluted. The Shanlinxi tea produced here is particularly famous, so the price is relatively high. Shanlinxi high mountain tea, authentically produced in Shanlinxi Yangziwan and Longfeng Gorge, is a very expensive tea among Taiwanese teas. The Nantou County Zhushan Farmers Association holds tea competitions in spring and winter every year, which not only attracts tea farmers to actively participate, but also makes Shanlinxi Alpine Tea one of the representatives of high-quality alpine tea. Shanlinxi tea has a unique "mountain flavor" characteristic. The tea aroma also contains an elegant floral fragrance, and the elegant fragrance is fresh and long-lasting. https://farm5.staticflickr.com/4673/26640852478_c92d273c34_b.jpg https://farm5.staticflickr.com/4762/25641278047_927bb6453f_b.jpg https://farm5.staticflickr.com/4614/39616494445_32b36360af_b.jpg **"Quality certification"** Passed 368 international SGS pesticide residue tests The tea factory passed ISO22000 international food safety certification **"brand introduction"** - - - Origin - - - "Tea dissipates my sorrow; it makes joy relieve seriousness; this drink brings us so much happiness; it increases our wisdom and joyful cheers." The British poet Darty once said in a poem Passionately praise Chinese tea. Over the years, we have traveled all over the world and tasted the aroma of tea from all over the world, from British breakfast black tea to Japanese green tea. The most unforgettable thing in our hearts is the friendly and affectionate taste of our hometown, Taiwan. When drinking Taiwanese high mountain tea, the rich and slightly bitter taste in the mouth turns into a sweet and fragrant aftertaste after entering the throat. This wonderful experience is the unique tea-tasting emotion that Taiwanese tea brings to us, and it is what Yushanfang was founded. Opportunity. A group of tea lovers hope that more people can taste such a touch and have such an enjoyment. As a result, tea lovers became tea garden pilgrims. They spent many years traveling to large and small tea gardens in the mountains of Taiwan, sharing their experiences with countless tea farmers, just to find the deepest tea in their hearts, buried in the mountains and forests. Mountain tea. Listening to the tea farmers talking about how they carefully protect the tea trees like their own children, and their persistence in protecting the land and environment, how much love, sweat, persistence and workmanship it takes to irrigate such promising tea gardens. Then it turns into bowls of tea soup with endless flavor. The heart of growing tea, the heart of the earth, the heart of the times, the heart of tea, the heart of gratitude... The high mountain tea contained in the mountains and forests of Taiwan not only brings us a deeper and more real experience, but also sublimates the world of Taiwan. The dedication with the tea farmers and each piece of memories are their own. All efforts are worth it, and good things are worth sharing with the world. In this way, looking for a cup of good tea opens the door of "Yushanfang". "Yushanfang" should dedicate this touch and persistence to those who are also looking for a cup of tea. Good tea and a good taste for you. - - -Spirit- - - Regarding the existence value of tea, Yushanfang has always wanted to create a leading tea brand that can represent Taiwan and symbolize irreplaceability. Tea has accompanied history, relied on the earth, and traveled through countless time and space; tea not only narrows the distance between people and heaven and earth, and between people, but also makes the communication between one's own soul more harmonious and joyful. How lucky we are to grow in Taiwan with its unique high mountain tea. Therefore, "Yu Shan Fang" takes the Taiwanese spirit of "Yu Shan" and the original meaning of the word "Yu" to represent us. The "yu", which originally meant something ruled by ancient kings and symbolized noble status, was combined with the "Yushan", the highest peak in Taiwan. Within a limited area, it rises from the flat ground. It is towering but not cold, and nurturing. The rich ecological landscape is just like the people on this land of Taiwan, which tolerates various ethnic cultures and warmly welcomes foreign visitors. Just like "Yushanfang", it is not afraid of hard work, trouble and does not want to damage the ecology. It also carefully selects the good quality from the mountains and shares it with tea lovers around the world. - - - Concept - - - The original intention of Yushanfang originated from a very simple idea - "Looking for good Taiwanese tea for yourself." Therefore, over the years, from tea origin, tea garden management, quality testing, to brand planning, visual design, and packaging design, we have always adhered to this concept to adhere to every step of Yushanfang and protect every cup of tea of Yushanfang. Without the endless passion for tea, we would not be able to visit more than 15,000 hectares of tea gardens; without cherishing and respecting the land, we would not be able to present healthy and plump tea grown with natural farming methods; in addition, , if we can convey the preciousness of the heart of tea and the most sincere heart of Yushanfang, we will wake up from the myth of science and technology, let go of utilitarian ideas, and rely on the aroma, taste, and touch of our hands to hand-pick the original leaves and make tea traditionally. Fahe's handmade packaging allows tea to regain its relationship with humanity and is also in close balance with our philosophy. We have established long-term cooperative relationships with deep mutual trust and cooperation with local tea farmers in various high mountain tea areas. We work together for good tea and jointly practice the meaning of good tea. We are not only responsible for safe and high-quality tea for tea lovers, but also It contains the long historical tradition of inheriting and promoting Taiwan's tea, allowing each touching tea person's story to penetrate directly into the heart of every tea drinker through a cup of tea soup, and aims to make Taiwan's local good products international , so that no matter where we are, with the company of Taiwan Yushanfang, we can enjoy the good taste of our hometown with peace of mind. - - - Quality Assurance- - - One day when we started leaving footprints in the tea garden, we were fascinated to see the little green leafhoppers moving on the tea buds. Tea farmers say don’t underestimate it, it is a major contributor to honey-flavored tea! Deeply attracted by this beautiful mistake, I suddenly realized that tea is also a kind of work of art, which fully demonstrates the creation of nature. We should let the tea tree return to its nature. If the properties of tea to prolong life and cultivate one's character are destroyed due to chemical pollution, then drinking tea will be a problem. What's the point? So, after five or six years of hands-on work, we selected high-mountain tea gardens that comply with natural farming methods and have the highest safety standards for soil, water quality and tea garden management to become our exclusive contracted tea gardens, and conduct routine inspections batch by batch. Each batch of tea passes 368 pesticide residue tests by the SGS international inspection agency to meet world-class safety standards and ensure consumers' drinking safety and health. At the same time, we are also grateful to Taiwan’s health authorities for setting the 368 highest pesticide residue testing standards, making Yushanfang tea’s safety standards surpass those of Japan, making it a world-class safe and premium tea. For Yushanfang, drinking tea is a way of life and attitude. When we have thought clearly about the right thing, we should insist on it without hesitation. This is not only the concept of treating good tea, but also the yearning for returning to purity. - - - Quality certification- - - Passed 368 international SGS pesticide residue tests The tea factory passed ISO22000 international food safety certification Yushanfang's requirements for tea quality start from basic tea garden management. The first step is to make the most correct judgment - "maintain the basic natural environment." The tea must be good and the quality must be stable. The environment in which tea is grown is the only key. We use scientific methods and undergo repeated testing and adjustments to ensure that the tea gardens meet the strict requirements for water quality, soil, fertilizer and symbiosis with the surrounding land. All data are digitized to effectively provide all our alpine tea gardens with the ability to grow the healthiest tea leaves and maximize their value under the unique terrain and climate. After each batch of tea green tea is harvested, it will be sent to SGS immediately for 368 pesticide residue tests to ensure that our tea garden management is correct and make more precise adjustments. Then, Yushanfang's tea-making masters use the skills accumulated over the past 30 years to accurately control the degree of roasting and fermentation according to the essence of the tea leaves, retaining the essence of the aroma, and perfectly presenting Yushanfang's fine tea. The final roasted tea leaves will be routinely tested for 368 pesticide residues by SGS to ensure that the tea soup reaching consumers is absolutely safe. You can find the 368 pesticide residue inspection reports of Yushanfang tea on SGS’s safe information platform. Origin/manufacturing method Taiwan