Cinnamon Butterfly Cake【Mid-Autumn Festival Gift Box】

/taste characteristics/ ✴️The cinnamon we use is very mild (not spicy), giving the cake an extremely charming finish. For those who can tolerate cinnamon but don’t like too much cinnamon, you will definitely like it~ ✴️No added eggs, lacto-vegetarian products. / product features / Using Kamoto Tada’s No.1 popular French mille-feuille pie crust Repeatedly folded using traditional construction methods The formation level is obvious Crispy Thousand Layers Using the highest grade French Normandy cultured cream Make the pie crust rich and creamy Stick to low-temperature baking Retains the aroma of fermented butter Bake at warm fire for a long time Gradually develops caramel and mature flavors at the bottom Use top quality materials French traditional construction methods and craftsman spirit Carefully brew the ultimate flavor of each piece of butterfly cake! / Product specifications / 200g +/- 10g, about 16~17 pieces. Bag specifications: length/width/height=19cm x 16cm x 16cm, can fit 2 boxes / Packing / ✅Environmental protection and love for the earth, using food-grade tinplate boxes, exquisite design, reusable. (Contains desiccant and deoxidizer, please do not eat) / Tasting period / 45 days unopened; please consume as soon as possible after opening, or after each consumption, it is recommended to stick the original tape tightly to the seal to extend the enjoyment to 2 weeks. / storage method/ Please place it in a cool and dry place away from direct sunlight. / Reminder / ① Biscuits are fragile. In order to reduce transportation accidents, we will strengthen the packaging, but we cannot guarantee that they are intact. If you mind, please place your order with caution. If the biscuits are broken, they will not affect consumption and cannot be used as a reason for return or exchange. ② If you want to give a gift, it is recommended to choose "Home Delivery"; or pick it up at the store. ③ This product is a short-term food and cannot enjoy the 7-day appreciation period.