Mulled Wine Spice Mix | Fig Red Oolong / South Island Fruit Flavor (light sugar) / Rosehip Ruby Flavor (light sugar) / Osmanthus Oolong Flavor (less sugar) / Classic Continental (Sugar Free)

🍷 Mulled Wine Spice Mix 🍷 Fig Red Oolong Flavor (light sugar) South Island Fruit Flavor (light sugar) Rosehip Ruby Flavor (light sugar) Osmanthus Oolong Flavor (less sugar) Classic Continental (Sugar Free) 🙌 A simple home DIY, let’s brew a pot of mulled wine. Step 1: Pour 500ml of red wine into a pot and add the mulled wine spice mix. (Red wine amount can be adjusted to personal preference.) Step 2: Heat over low heat for 4-5 minutes until it reaches 70°C or small bubbles appear at the edges, then turn off the heat. Step 3: Cover and steep for 3-5 minutes, then pour out, strain, and serve. Storage method: Store at room temperature or refrigerated (recommended). Keep dry, away from high temperatures and direct sunlight. Consume as soon as possible after opening. ※ Gentle reminder: To extend freshness, please freeze upon receipt. Shelf life: The dried fruits are natural and additive-free. Can be stored for 4 months in a dry, room-temperature place; storage can be extended for an additional 3 months by freezing. Note: Contains a desiccant, please do not eat. Origin: (Dried fruits) Taiwan, (Herbs) China ◆ This product is covered by 10 million TWD product liability insurance (the insured amount does not equate to the compensation amount) ◆ Policy Number │ 1516-13PD61434 https://live.staticflickr.com/65535/52733528306_4b0f45e733_b.jpg https://live.staticflickr.com/65535/52733942395_beef0ae598_b.jpg https://live.staticflickr.com/65535/52733005147_78be363d4c_b.jpg https://live.staticflickr.com/65535/52733782824_10df48d04e_b.jpg https://live.staticflickr.com/65535/52733942345_ffa3ea5515_b.jpg https://live.staticflickr.com/65535/52936614076_11bc905fa6_b.jpg