【Round】2025 Mid-Autumn Limited Gift Box

【Mid-Autumn Gift Box Special Offer】 Purchase "Gourmet Delights" products before 10/6: Enter "@moon250" for NT$ 5,000 off NT$ 250 Enter "@moon750" for NT$ 10,000 off NT$ 750 Enter "@moon1500" for NT$ 20,000 off NT$ 1500 【Sitewide Special Offer】 APP purchases before 10/6: Enter "@25fall" for NT$ 3000 off NT$ 180 *The above offers are valid for Taiwan members, limited quantity available! **Please note: Orders placed after 09/29 will be shipped on 10/08. - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Resembling a full moon, the Mikasa-yaki is said to have originated in Japan's Heian period and is a renowned Japanese confection. The cake's crust is meticulously baked over a slow flame, achieving a wonderfully soft, chewy, and springy texture with an irresistible aroma. The filling is crafted from premium red beans, simmered and delicately sweetened with fresh honey, offering a complex flavor profile that is refreshingly not too sweet and distinct from conventional red bean paste. Each bite is a gentle indulgence for your palate. Ingredients Mikasa-yaki (Red Bean): Red bean paste (red beans, sugar, trehalose, malt powder, malt syrup, honey, sweetener (D-sorbitol solution 70%), agar-agar, citric acid, red bean flavoring), eggs, flour, sugar, malt syrup, honey, white bean paste (white kidney beans, sugar, maltose), compound leavening agent (sodium bicarbonate, sodium acid pyrophosphate, corn starch, calcium dihydrogen phosphate) ※Allergens: This product contains eggs, beans, and their derivatives. ※Store at room temperature before opening. Refrigerate after opening and consume within three days. Shelf life: 25 days (Store in a cool, dry place - recommended to seal and refrigerate after opening)