Shichuang Stewed Pork Ribs + Noodles

When I didn't dare to take Chinese medicine, I felt confused when I heard the stewed pork ribs. Why would anyone want to cook ribs in a bitter soup? Until after being instigated by a friend, I bravely stepped into the famous shop in the night market. I was shocked to realize that the soup for the stewed pork ribs is sweet and moist! From now on, as long as you go to the night market or the roadside, you will want to have a bowl! My favorite is to drink hot soup, nibble ribs, and serve with a bowl of noodles. It feels like the fatigue of the day has been eliminated! But of course, after trying the stewed pork ribs with medicine, you must have stepped on a landmine. The most puzzling thing is that such a smooth and sweet food supplement, Why do you have to enjoy it in a messy environment every time? A large pot of soup and ribs are often packed in large plastic buckets. No matter how delicious it is, the appetite is immediately reduced by half. Some soups are really bitter, some are too bland; Some spare ribs have only bones, and some spare ribs are too hard to chew. As a result, the sense of food justice in our hearts quickly soared, There is no complicated seasoning, we have selected 12 kinds of mild herbs, Boiled a bowl of sweet taste in memory, A taste that will bring you peace of mind, nourishment and happiness after drinking it. A good soup must be paired with good ribs to maintain our insistence on the quality of pork. Adopt Yunlin Happy Pig who grew up listening to classical music, Natural breeding, no clenbuterol, complete production and sales history, The meat is soft and tender, and you can eat ribs with more meat than bones without much effort. After the quality and taste of the protagonists are in place, of course, the bowl of noodles cannot be missed! So we commissioned a noodle factory with more than 70 years of noodle making history. Helped to customize a professional noodle line made of pure natural raw materials, Even the length of the noodles is carefully designed, so there is no need for a tangle! All the hard work, all the persistence, All in order to allow consumers to easily and elegantly enjoy a sweet and clear soup at home, A piece of ingenious noodles, a piece of tender ribs, Nourishing the post-epidemic era, the body and mind devoted to life and family running around.