Handmade pearl cake (Pleurotus eryngii filling) 6 pieces (lacto vegetarian)

https://image-cdn-flare.qdm.cloud/q57e5e04bb0939/image/data/goods/00%E9%A0%AD%E5%B0%BE%E5%9C%96/goods-36_1.jpg https://image-cdn-flare.qdm.cloud/q57e5e04bb0939/image/data/goods/09%E6%89%8B%E5%B7%A5%E7%8F%8D%E7%8F%A0%E9%A4%85%EF%BD%9C%E5%A5%B6%E7%B4%A0/pearlcake-09-1_1.jpg https://image-cdn-flare.qdm.cloud/q57e5e04bb0939/image/data/goods/09%E6%89%8B%E5%B7%A5%E7%8F%8D%E7%8F%A0%E9%A4%85%EF%BD%9C%E5%A5%B6%E7%B4%A0/pearlcake-08_1.jpg https://image-cdn-flare.qdm.cloud/q57e5e04bb0939/image/data/goods/08%E6%89%8B%E5%B7%A5%E7%8F%8D%E7%8F%A0%E9%A4%85%EF%BD%9C%E5%B9%B2%E8%B2%9D%E9%A4%A1/pearlcake-04_1.jpg https://image-cdn-flare.qdm.cloud/q57e5e04bb0939/image/data/goods/08%E6%89%8B%E5%B7%A5%E7%8F%8D%E7%8F%A0%E9%A4%85%EF%BD%9C%E5%B9%B2%E8%B2%9D%E9%A4%A1/pearlcake-05_1.jpg https://image-cdn-flare.qdm.cloud/q57e5e04bb0939/image/data/goods/08%E6%89%8B%E5%B7%A5%E7%8F%8D%E7%8F%A0%E9%A4%85%EF%BD%9C%E5%B9%B2%E8%B2%9D%E9%A4%A1/pearlcake-02_1.jpg Pearl Cake (Lacto Vegetarian) Mama Mia Pearl Biscuit (Please fill in the expected delivery date in the remarks, please allow at least five days for production and delivery) Mammymi has improved the traditional mooncakes that are too oily and too sweet. The fillings are filled with king oyster mushrooms and white fungus instead of high-calorie and high-cholesterol egg yolks and other ingredients. Perilla plums are used to enhance the flavor, making it sweet and sour. The outer filling is made of soft and delicate milky mung bean paste. You can taste the unique milky smell when you bite it. The dense texture that melts in your mouth is even more addictive. Because the appearance is full and round, it looks like pearls from a distance, and it also endows a precious and perfect meaning, so it is named "Pearl Cake". King Oyster Mushroom is combined with mung bean paste to create an unique handmade delicacy "Mama Mia Pearl Biscuit". The rich flavor of mung bean paste is reinforced by the King Oyster Mushroom to bring you an unforgettable taste sensation. Oriental classic tea vs French romantic wine With oriental tea, every mouthful is classic: It is recommended to choose fragrant and warm teas such as Biluochun or Jinxuan when pairing with tea. It is also recommended to be paired with the caffeine-free "Mi Xiang·Longan Flower Tea", which has a unique flavor. Pair with French fine wines, a new philosophy of food: The texture of the pearl cake is delicate, with a combination of salty and sweet. It is suitable for tasting with the same delicate sweet white wine and sparkling wine, and has a unique flavor. Product Name: Handmade Pearl Cake｜Lacto Vegetarian｜6pcs Product taste: Pleurotus eryngii stuffing Vegetarian type: Lacto-vegetarian 【Product content】 Weight (capacity) amount: a single weight is about 50g (±5g) Ingredient Description: Flour, Mung Bean, Pleurotus eryngii, Butter, Pure Brewed Soy Sauce, Tremella, Perilla Plum, Sugar, Red Yeast Rice Sensitive content: None Country of Origin: Taiwan Commodity packaging: the outer box is about 22cm in length x 19.2cm in width x 5.8cm in height (each gift box comes with a carrying bag) ＊The color of the gift box is being revised, the actual shipment shall prevail 【Expiration Date／Unopened】 Room temperature│7 days Refrigerated│+4°C for about 14 days 【preservation method】 Please place it in a cool, dry place and avoid direct sunlight. It is recommended to refrigerate after opening and consume as soon as possible to taste the best flavor https://image-cdn-flare.qdm.cloud/q57e5e04bb0939/image/data/goods/00%E9%A0%AD%E5%B0%BE%E5%9C%96/goods-37_1.jpg