【SELEKTIA】 Italian Pistachio Truffle Spread 80g - Near Expiry Product 2026/3/22

**VCPISTGR80 【SELEKTIA】 Italian Pistachio Truffle Spread 80g** https://live.staticflickr.com/65535/52361719478_a124f9a02f_o.jpg Rich in nutrients, pistachios have always been one of the most beloved nuts. Their inherent sweet and salty notes, combined with the unique aroma of black truffle, create a perfect balance that is utterly captivating. Once tasted, this exquisite flavor is unforgettable, leaving you wanting more. Beyond simply serving as a spread, it's also ideal for pizzas, as a dipping sauce for main courses, or paired with cheese, especially mozzarella. https://live.staticflickr.com/65535/52361906440_09c2d0113b_o.jpg /Features/ ◆ Imported directly from Italy ◆ Natural sweet and salty pistachio flavor with truffle aroma ◆ No artificial additives ◆ Suitable for various meat dishes and more ◆ Can be used directly as a spread ◆ Vegan /Specifications/ Ingredients: Pistachios, Sunflower Seed Oil, Sugar, Summer Truffle (TUBER AESTIVUM VITT.), Salt, Natural Flavorings, Corn Starch. Dietary: Vegan Volume: 80g Origin: Italy Shelf Life: See packaging for details (Inquire by phone for best-by date) ※ This product contains pistachios. The production line may also process peanuts, soybeans, and other nuts, which may cause allergic reactions. /Usage/ 1. As a dipping sauce: Enhances the flavor of grilled or pan-fried meats, salads, and fruits. 2. As a spread: Spread on toasted white bread, French bread, or grain bread and enjoy directly. /Storage/ Due to its high content of nut oils, oil and water separation is a normal phenomenon. Please consume with confidence; simply stir well before use. After opening, seal the lid tightly, refrigerate, and consume as soon as possible. /Brand Story/ https://live.staticflickr.com/65535/50957247398_996cd13281_o.jpg Selektia Tartufi was founded in 2008 in Tuscany, central Italy. Founder Simone Calugi grew up following his father's footsteps in the search for truffles, inheriting his father Renato Calugi's passion for the land, traditional cuisine, and truffles. His father, Renato Calugi, was a renowned truffle hunter with extensive experience in harvesting, producing, and selling truffles. Tuscany is one of Italy's most important truffle-producing regions, with truffles found year-round. They are primarily harvested from the Balze Volterrane, Crete Senesi, and the truffle town of San Miniato. Advanced processing techniques are used to preserve and highlight the natural characteristics of the truffles.