Happy Fruit Shop - Handmade Dried Banana Happy Bag

banana, The history of banana cultivation in Taiwan, According to legend, it was moved from Fujian and Guangdong during the Ming and Qing Dynasties. It was first planted in the north, so it is called "Northern Banana". After that, it gradually moved to the central and southern regions where the climate and terroir are more suitable. Today's Taiwanese bananas, Because of its high sweetness and good taste, its reputation spreads far and wide in Japan. Its rich nutritional value is the favorite of many people who value health preservation. Our dried bananas, Bananas from Qishan and Pingtung that Happiness personally selected were baked. Add a little sugar to reduce the growth of bacteria and extend the shelf life of dried fruit in a harmless way. Choose bananas that are just ripe and rich in flavor. The baked dried banana tastes Q, soft, In addition to the love of farmers, what we eat is our heart. Happy Fruit Shop Taste Sweety story: Our story is simple, It is hoped that various fruits on Taiwan’s Treasure Island, Use our method to bake the most original dried fruit, So natural that even Taiwanese black bears who are omnivorous will fall in love with our dried fruit :) And combined with the concept of ecological conservation, in our way, Spread out slowly, this is happiness: ) -------------------------------------------------- ---------------- Happy Fruit Shop - Handmade Dried Banana Happy Bag Ingredients: fresh bananas, sugar. Net weight: 140g±4.5% Food Additives: None. Shelf life: 90 days. Preservation method: Because our dried fruits are "no added" food additives such as pigments, preservatives or antioxidants, After receiving our dried fruit, I hope everyone can eat it within two weeks. It will be the best taste and color of dried fruit. If the storage time needs to exceed 14 days after delivery, it must be "refrigerated below 7°C" to slow down the oxidation of dried fruit. If the storage environment is improper, the marked storage days will not be reached. Distribution temperature layer: room temperature. How to use: It can be eaten after unpacking. After refrigerating, please wait for a while to warm up or bake in the oven before eating. The flavor is excellent. Vegetarian: vegan.