[Ma Spicy] Spicy Duck Blood Noodles-460gX10 boxes

brand introduction: The designated spicy hotpot restaurant in Taipei for international tourists visiting Taiwan, "MaLa Top Spicy Yuanyang Hotpot" The spicy soup base is cooked with the finest Sichuan and Yunnan spices for 8 hours. Linen, spicy, fresh, fragrant, warm and smooth to the throat, with a unique aroma, it is deeply loved by Chinese people. Product desciption: Warming in winter and appetizing in summer, the Mala Spicy Hotpot is hot all year round. You can easily enjoy spicy soup at home, with spicy flavors such as Sichuan peppercorns and chili peppers, adding layers of spicy flavor. The duck blood, which is widely praised by gourmets as its favorite, is thick and full, with a springy and tender texture. The noodles are added to the soup to absorb the spicy soup, leaving a mouth-watering aroma that you will never forget. [Ma Spicy] Spicy Duck Blood Noodles 460g X10 boxes Product specifications: 460g (210g solids) (420g spicy duck blood soup dumplings (170g solids) + 40g wide noodles)/box X 10 boxes Product ingredients: Spicy duck blood: water, duck blood (water, duck blood, salt, sodium polyphosphate, acid sodium pyrophosphate, silicone resin, fatty acid sorbitan ester, polysorbate fatty acid ester sixty-five, carboxymethylcellulose sodium), dried chili, bean paste [Pixian Douban (chili, broad bean kernels, salt, wheat flour, water), water, salt, soybean oil, sugar, chili sauce (chili, water, salt, acetic acid), sodium L-glutate , hydroxypropyl distarch phosphate, caramel coloring, spices (Panthoxylum bungeanum, cinnamon, anise, cumin, coriander seed), chili oil (canola oil, chili pepper extract, fatty acid glycerin), spice seasoning oil (green Sichuan peppercorns Extract, ginger extract, cinnamon extract, anise extract, cumin extract, pepper extract, soybean oil), corn gum], spicy sauce (chili sauce (pepper, millet pepper, water, salt, ice Acetic acid), soybean oil, chili powder, pepper, anise, sugar, salt, flavoring (5'-inosine nucleoside disodium phosphate, 5'-guanine nucleoside disodium phosphate, glycolic acid, lactic acid, Sodium citrate, citric acid), sodium glycyrrhizinate (sweetener), sodium polyphosphate (quality improver)), chili oil (soybean oil, pepper oil, chili extract), peppercorns, chili sauce {pepper oil, Red soup sauce [Doubanjiang [Pixian Doubanjiang (chili, broad bean kernels, salt, wheat flour, water), water, salt], water, salt, soybean oil, sugar, chili sauce (chili, water, salt, acetic acid), L -Sodium glutate, hydroxypropyl distarch phosphate, caramel coloring, spices (Sichuan peppercorns, cinnamon, anise, cumin, coriander seeds), chili oil (canola oil, chili pepper extract, fatty acid glycerides), spice seasoning oil (Green prickly ash extract, ginger extract, cinnamon extract, anise extract, cumin extract, prickly ash extract, soybean oil), corn gum, flavoring (5'-inosine riboside disodium phosphate , 5'-guanosine nucleoside phosphate disodium)], pepper powder, green pepper powder, dried chili flakes, chili powder, soybean salad oil}, sugar, chicken powder [salt, maltodextrin, sodium L-glutate, corn Starch, chicken fat, sugar, yeast extract, spices, calcium carbonate, flavoring (5'-inosine nucleoside disodium phosphate, 5'-guanine nucleoside disodium phosphate), wheat gluten, white pepper , tapioca starch, ginger powder, chicken extract, ghee (palm oil), glucose, turmeric powder, D-xylose]. Broad flour: potato starch, tapioca starch, corn starch, pea starch, water Allergen Information: This product contains gluten cereals and their products and is not suitable for people with allergies. This product contains fava beans, so patients with favisa syndrome should be careful. Precautions: This product adopts high temperature and high pressure sterilization technology and can be stored at room temperature. heating method: 【Spicy Duck Blood-Soup Packet】 Waterproof heating: There is no need to unpack the material package, put it directly into a heatable container, use gas or an electric stove to boil water over medium heat for about 5-8 minutes, and then it is ready to eat. Electric pot heating: Unpack the ingredients, pour them out into a suitable container, add one meter cup of water to the outer pot, press the switch, heat for about 5-8 minutes, wait until the switch automatically pops up and you can eat. [Wide Noodles] Unpack the bag and put it into a suitable pot with boiling water for 5 minutes. After boiling, pour it into a suitable container together with the heated spicy duck blood, and you are ready to enjoy. International barcode: 4711510541001 Storage method: Store at room temperature, please store in a ventilated and cool place, do not place in direct sunlight. Validity period: 18 months. Outer box size: 21.4x17x5.8 CM Distributor: Leqi Innovation Technology Co., Ltd. Editor: 94185557 Address: 1st Floor, No. 165 Ci'ai Street, Sanchong District, New Taipei City 241063 Food registration number: A-194185557-00000-2 Product liability insurance number: Mingtai Product Insurance 0312PDT00582