Passion Fruit Nama Chocolate

※ During the Lunar New Year period, Black Cat logistics delivery times cannot be guaranteed. Please check the delivery dates carefully before placing your order. https://vanillaknight.com/wp-content/uploads/2026/01/S__33562634.jpg Passion Fruit Nama Chocolate: Made with passion fruit cultivated by small farmers in Puli, grown in nets to prevent them from falling to the ground, preserving their sweetness. The pulp is then extracted, strained to remove seeds, and combined with vanilla white chocolate. This mixture is left to rest for a day, allowing the cocoa to stabilize and the fruit's aroma to fully meld with the chocolate. The sweet and tart flavor allows you to savor the passion fruit's fragrance while enjoying the creamy softness of chocolate enriched with fresh cream! Nama Chocolate: Developed in Japan, it's similar to 'Ganache' and has a soft texture. Made with animal-based fresh cream and a touch of alcohol, stirred and rested overnight. As there is no outer coating, its shelf life is very short, making it like fresh food chocolate that should be enjoyed quickly! Best Before: 10 days refrigerated, 30 days frozen. Before freezing, place in a zip-top bag. To enjoy, place the bag in the refrigerator for 1 hour before consuming.