Taro thick dakwaz

Just want to see you The taro control can't miss the dakwaz #芋头pudding #芋头盐蛋黄流心 #芋头Salted Egg Yolk Cube Crisp Hand-cooked mashed taro Not too sweet Every bite is full of taro mash If you only like taro, you can't miss it Thickened version of the dakwaz cake shell Add a lot of macaron almond flour Crispy crust Soft and elastic under the bite ◉ 5 pcs per box Taro Pudding X2 Taro Salted Egg Yolk Liuxin X2 Taro Salted Egg Yolk Cube Crisp X1 ❥Salted egg yolk fluid needs to be completely removed from the ice, and then heated for 10 seconds in a microwave oven, the fluid heart effect will be obvious Size: A single round is about 5cm in diameter ❥Preservation method: refrigerate for 3 days, freeze for 7 days ❥Home delivery is delivered frozen and can be eaten after leaving the ice at room temperature for 15 minutes