[Nuanwo Coffee] Medium dark roasted and fragrant French recipe filter coffee bag 10 pieces

★Supermarkets have volume restrictions. If a single order exceeds 16 boxes, please use home delivery instead★ ★If you need to send a gift, we can help you send it directly to the other party. Please note "Gift" in the order. Warm Nest will not include paper order information, but will also include the gift giver, which is still full of heart! ★ 【Product content】 ★Neihu manor-level specialty coffee roasted in-house ★SCA European Specialty Coffee Association certified examiner roasts in person ★Recommended by netizens! Best-selling filter-hung coffee pods Product Name: Fragrant French Italian Coffee Bean Filter Hanging Coffee Bag Roast level: medium dark roast Product specifications: 12 grams/pack*10 packs Shelf life: 12 months (please refer to the packaging for the detailed expiration date) [Coffee flavor description] "Flavor Narrative" The nutty chocolate aroma is rich and mellow. "The Baker Says" The fragrant French formula is blended with coffee from Indonesia, Guatemala, El Salvador, and Colombia. The beans themselves are fuller and rounder, and the beans themselves are also relatively sweet. Some people say French roast means long roasting time, strong bitterness, strong flavor, little sourness, and smoky aroma. But the method we chose this time is not the traditional French roasting, but the unique deep sweet roasting of Nuanwo (most of the beans in Nuanwo are obviously sweet and not sour), and the fragrant French recipe adopts medium-dark roasting. Presented in this way, the beans are added at the beginning of the second crack during roasting, so that the overall caramelization process and the development time of the coffee roasting can be sufficient, and the original characteristics of the beans can be displayed, and the sweetness in the flavor development can be prolonged. It is very suitable for extracting espresso expresso at the appropriate ratio of powder to water to achieve the perfect concentration ratio. For those who like to drink espresso alone, we highly recommend coffee beans like this! "Flavor Radar Chart Reference" Acidity 1.5 Wet aroma 4 Sweetness 2.5, Body 4.5 Bitterness 4 Aftertaste 4 Flavor 4 Overall Impression 4 [How to make coffee with ear-hanging bags?] Recommended water volume: 200~240cc Recommended water temperature: 88 degrees ~ 94 degrees step1. Tear the filter paper along the line step2. Tear open the ear-hanging bag and hang it on both sides of the cup rim step3. Soak the coffee powder with 90 degree hot water, wait for 30 seconds, and then pour 200~240 cc hot water for brewing step4. Lift the ear-hanging bag to complete the warm and delicious coffee! [Introduction to Nuanwo Coffee Bean Roaster] Mr. Jeff Huang, the coffee roaster of Nuanwo, has many years of coffee roasting experience, is a certified instructor from the SCA Specialty Coffee Association, serves as an international coffee referee every year, and trains the world barista champion as a coach. He has been working in cafes since he was a student, and has worked as a stage player, contestant, professional judge, professional coach... etc. He has worked as a coffee roaster in Yemen Town and as the deputy general manager of China Hainan Shangdao Coffee Catering Management Co., Ltd., and finally returned to China after many years abroad. When in Taiwan, he still chooses his favorite roasted coffee. Currently, in addition to being the bean roaster of Nuanwo Coffee, he is also the designated coffee roaster for many coffee shops. He is also the long-term coffee bean supplier of Lifuti Coffee in China.