[Just in time for fresh goods - carefully selected by Fengdan] Original pineapple cake (egg lacto)*** local pineapple cake

The Taiwanese local pineapple + golden diamond pineapple is used to combine its sweetness and acidity, and no vegetable puree is added at all. The outer skin is made of Japanese Showa fruit powder, and the delicate taste melts in the mouth. The meringue is made of New Zealand cream, which is rich in milk, crisp but not greasy. ❤ Warm reminder *This product does not add any artificial flavors, artificial colors, preservatives, in order to enjoy the fresh and delicious taste, please consume it as soon as possible before the expiration date. *This product should be stored in a cool and dry place at room temperature of 25°C-30°C, avoiding sunlight or high temperature and humidity. *This product contains wheat, eggs, dairy products or nuts and shares the production line, so it is not suitable for people with allergies. *Trans fats in this product come from natural animal butter rather than partially hydrogenated vegetable oils