New Year's Imperial Gift • Gold Leaf Salted Egg Yolk Pastry Gift Box / 9 Pieces

The premier choice for Mid-Autumn Festival gifts × Ultimate Luxury × Artisan Handmade Shimmering gold leaf delicately accents the golden pastry. Carefully selected Japanese imported edible gold leaf, certified for food safety, allows for a worry-free indulgence while exuding an air of prestige. The filling features Pingtung Wandan red bean paste and premium salted duck egg yolk from Sichongxi, creating a harmonious blend of savory and sweet. Each layer offers a crisp, fragrant bite with a rich texture. Every piece is handcrafted by artisans, presenting a truly distinguished delicacy for the festive season. 🌕 Mid-Autumn Limited Edition Luxury Style 🥮 Options: Six-piece Exquisite Edition / Nine-piece Deluxe Edition Presented in a Japanese Furoshiki wrap, showcasing elegant ritual and refined gifting taste. The gold leaf has passed food safety inspections and includes a certificate of analysis. Each box is internally padded to prevent damage during transit, ensuring the gift box arrives in perfect condition. 【Artisan Selected Ingredients】 🌟 Artisan Selected Ingredients 🔹 Egg Yolk | Sichongxi Salted Duck Egg Yolk from Pingtung 🔹 Red Bean Paste | Wandan Red Bean Paste 🔹 Flour | Tokubōryū Pastry Flour from Japan 🔹 Butter | Normandy Unsalted Butter from France 🔹 Gold Leaf | Japanese Edible Grade Gold Leaf ⸻ Storage: Store at room temperature for 7 days. Packaging Dimensions: Six-piece Exquisite Edition: 32cm × 20cm × 5cm Nine-piece Deluxe Edition: 25cm × 25cm × 5cm Net Weight: Six-piece Exquisite Edition: 360g Nine-piece Deluxe Edition: 540g Origin: Taiwan ✅ Lacto-ovo vegetarian ✅ No preservatives ✅ This product contains milk and gluten-containing cereals. ✅ Does not apply to the 7-day appreciation period stipulated by consumer protection laws. Returns and exchanges are not accepted after shipment.