Japanese style raw toast

+ Manor Chocolate Raw Toast Selected from French cacaobarry chocolate as the base 64% Chocolate Covered Raw Toast Delicate and elegant bitterness of chocolate Contains a delicate balance of sweetness and bitterness! + Oyama Garden Matcha Raw Toast Matcha from Koyama Garden, Japan The strong tea fragrance with the aftertaste is the first choice for matcha lovers The moist and dense raw toast is mixed with matcha powder and the tea is full of fragrance! Achievement of a palpitation Xiaoshanyuan matcha raw toast Bake at 150 degrees for 5-8 minutes before enjoying in the freezer for 7 days