Use whole fresh handmade candied orange slices
Add Taiwanese fresh lemon jam to the cake
The scent of lemon is locked in every cake
Let you feel the delicious taste of summer fruits
After entering, it feels like walking in a natural countryside
Full of fresh fruity aroma and happy taste
Passed ISO 22000, HACCP, FDA and other international food safety certifications,
Ensure that every product meets the highest standards. From raw material selection to production and packaging,
We strictly control and implement hygiene management to provide safe and delicious food.
Ichinosato has a long history and heritage, and has continuously improved its quality, which has been highly recognized and won many baking awards:
2025 Won the "Taiwan Baking Awards TOP 30", and was the only "Honey Cake" to be included in the list.
2024 Won the recognition of "Rural Goods" by the Ministry of Agriculture.
2023 Won the Ministry of Agriculture's "Corporate Sustainability Rural Co-prosperity Award".
2023 Won the "Taiwan Baking Awards TOP 30".
In 2019, it won the first place in the Internet Thermometer's "Top Ten Honey and Nagasaki Cakes in Taiwan".
2016 Won the gold medal in the "Taiwan Pineapple Cake Cultural Festival Competition".
2015 Won the Bronze in the "Taiwan Pineapple Cake Cultural Festival Competition".
✤Storage method: Deoxygenated packaging/unopened can be stored at room temperature, the best tasting period is to consume within 3 days after opening
✤Shelf life: indicated on the outer packaging
Add Taiwanese fresh lemon jam to the cake
The scent of lemon is locked in every cake
Let you feel the delicious taste of summer fruits
After entering, it feels like walking in a natural countryside
Full of fresh fruity aroma and happy taste
Passed ISO 22000, HACCP, FDA and other international food safety certifications,
Ensure that every product meets the highest standards. From raw material selection to production and packaging,
We strictly control and implement hygiene management to provide safe and delicious food.
Ichinosato has a long history and heritage, and has continuously improved its quality, which has been highly recognized and won many baking awards:
2025 Won the "Taiwan Baking Awards TOP 30", and was the only "Honey Cake" to be included in the list.
2024 Won the recognition of "Rural Goods" by the Ministry of Agriculture.
2023 Won the Ministry of Agriculture's "Corporate Sustainability Rural Co-prosperity Award".
2023 Won the "Taiwan Baking Awards TOP 30".
In 2019, it won the first place in the Internet Thermometer's "Top Ten Honey and Nagasaki Cakes in Taiwan".
2016 Won the gold medal in the "Taiwan Pineapple Cake Cultural Festival Competition".
2015 Won the Bronze in the "Taiwan Pineapple Cake Cultural Festival Competition".
✤Storage method: Deoxygenated packaging/unopened can be stored at room temperature, the best tasting period is to consume within 3 days after opening
✤Shelf life: indicated on the outer packaging