Hamamatsu CRAFT COLA Syrup 200ml

【Origin】 Hamamatsu, Shizuoka 【About】 Created by the "Nakatajima Sand Dune Tourism Association," a general incorporated association in Hamamatsu City, Shizuoka Prefecture. To harness the region's natural blessings, most ingredients, particularly citrus and Japanese herbs like lemon, cinnamon, tea leaves, and sansho pepper, are sourced locally from Hamamatsu. 【From The CRAFT COLA Meister】 The refreshing zest of yuzu is beautifully complemented by the elegant lingering notes of Japanese herbs such as cinnamon, tea leaves, and kuromoji. Herbiness:★ーーーー:Spiciness Flavor Profile: Light (Tart) ーー★ーー Full (Sweet) 【Ingredients & Specifications】 <Volume> 200ml (Syrup) *When diluted, one bottle can make about 8 glasses. (Reference: CRAFT COLA hour Original BNKOP). <Best Before> December 2026 <Ingredients> Raw Cane Sugar (Made in Japan), Brown Sugar (Made in Japan), Lemon (Hamamatsu), Ginger (Hamamatsu), Cinnamon (Hamamatsu), Kuromoji (Hamamatsu), Fennel (Hamamatsu), Tea Leaves (Hamamatsu), Pine Needles (Hamamatsu), Mugwort (Hamamatsu), Honeysuckle (Hamamatsu), Getto (Hamamatsu), Sansho Pepper (Hamamatsu) *Refrigerate after opening and consume as soon as possible.