【MSM】Basque Cheesecake

. Basque cheese cake. From the Basque Country of Spain Also known as "scorched cheesecake" (Burnt Cheese Cake) High temperature and short time baking Darker color is caramelized brown The baking paper is deliberately laid out in an irregular pattern Free and unrestrained in appearance Contains a lot of whipped cream The strong caramel aroma wafts out during the baking process Charred appearance It's moist and dense inside It melts at the entrance Mouth full of cheese aroma If you love cheese, don’t miss it ✓ Ovolactin ✓ Contents: 6 inches ｜Contents & Ingredients｜ Eggs, vanilla sugar, iron tower cheese, Isigny whipped cream, milk, lemon ｜Preservation method｜ Shelf life: refrigerated for 3 days ｜Tasting tips｜ For the best taste period products, do not exceed 20 minutes at room temperature Please consume as soon as possible after receiving ♻️In response to environmental protection, disposable tableware and candles are not included! ｜Origin/manufacturing method｜ Handmade in Taiwan