【Pure x Simple】Golden buckwheat crisps (crispy | no seasoning | simple taste)

Buckwheat grain raw materials won the "2017 Top Ten Selected Valley Award Winners" With many years of experience from the master chef, the buckwheat is made into crispy buckwheat grains, which not only retains the original flavor but also increases the taste. It can be brewed with milk or soy milk as a source of energy for breakfast. You can also sprinkle golden buckwheat grains on the dishes to increase the double enjoyment of vision and taste buds, and it can be applied to a variety of dishes. The crispy taste of golden buckwheat grains is suitable for a variety of dishes. Sprinkle golden buckwheat grains on the dishes, and the feeling on the tip of the tongue is like magic. It has an extra layer. It can be eaten directly, or brewed with milk as a breakfast for the energy source of the day! The golden buckwheat grains have been puffed, and they taste crispy and crispy, with an excellent taste. Many people are asking, what range can such golden buckwheat grains be used for? Let creative cooking masters tell you~ It can be made into refreshing and non-greasy black wood crispy salad, sweet crispy ice cream, crispy baked pizza, crispy pasta, etc. The cooking method is very simple , as long as you sprinkle golden buckwheat grains at the end of the dish, the change in taste is like magic, and there are many creative dishes waiting for you to create together~ Commodity ingredients: golden buckwheat grains Commodity specification: 130g/can Origin/manufacturing method Origin: Taiwan