【The Premier Choice for Gifts】 ZENIQUE Little Red Box Herbal Tea Gift Set

https://live.staticflickr.com/65535/48941239327_8c32181940_b.jpg ‧ Our tea leaves are cultivated through exclusive partnerships in "single origin" locations, using 100% naturally grown tea. Over the past decade, we have received numerous domestic and international awards. ‧ We forgo the use of herbicides. Unlike conventional tea fields with barren pathways, we view our tea gardens as an integral part of the natural ecosystem. https://live.staticflickr.com/65535/50088840353_71a0a0511d_b.jpg https://live.staticflickr.com/65535/54154885379_5ce8909675_z.jpg https://live.staticflickr.com/65535/50088840388_680e07d4c9_b.jpg https://live.staticflickr.com/65535/54154557776_3b70a1347d_z.jpg https://live.staticflickr.com/65535/54855032777_23af33aeec_n.jpg https://live.staticflickr.com/65535/54855890956_7b79daff04_n.jpg **Oolong Tea** A semi-fermented tea crafted following traditional Oolong tea methods, characterized by its "green leaves with red edges." The liquor brews to an amber hue in hot water, reminiscent of sunset clouds. With medium roasting, it offers a full-bodied throat feel, a mellow aroma, and a lingering fragrance in the cup even after finishing. Roast: 50% Fermentation: 20-30% Ingredients: Oolong Tea Best Enjoyed: During and after meals Recommended Pairings: Caramel nut tarts, macaron nougat candies, nutty snacks, savory dishes Flavor Profile: Toasted nuts, malt sugar sweetness **Black Oolong Tea (Awarded a Bronze Medal at the World Tea Competition)** Oolong tea that has undergone repeated roasting to achieve a mellow depth. It presents a robust mouthfeel akin to Tieguanyin, with a profound lingering taste, concluding with a surprising honeyed finish. The layered flavors offer a rich, sweet aftertaste. Roast: 100% Fermentation: 20-30% Ingredients: Black Oolong Tea Best Enjoyed: During and after meals, afternoon tea Pairings: Macaron nougat candies, green tea pumpkin seed biscuits, toasted rice almond cookies Flavor Profile: Caramel, milk, oolong tea **Osmanthus Oolong Tea** Crafted without artificial flavorings, this tea blends fresh osmanthus flowers with Oolong tea through a lengthy roasting process, perfectly harmonizing delicate floral notes with a rich throat sensation. Golden petals adorn the clear tea, releasing a subtle sweetness that delights the senses, evoking the fresh purity of spring unfolding on the palate. Fermentation: 20-30% Roast: 50% Ingredients: Natural Osmanthus, Oolong Tea Best Enjoyed: After meals, afternoon tea Recommended Pairings: Caramel nut tarts, green tea pumpkin seed biscuits Flavor Profile: Osmanthus, Oolong Tea **Gardenia Oolong Tea (Winner of the Gold Award at the 2020 Monde Selection World Quality Evaluation)** The initial taste is a rich gardenia fragrance, lending a unique, refreshing scent to the steady Oolong tea, finishing with a soft jasmine aroma. It offers a complex, fresh, and sweet layered experience. Roast: 50% Fermentation: 20-30% Ingredients: Oolong Tea, Natural Gardenia Flowers Best Enjoyed: After meals / Afternoon tea Pairings: Pineapple cakes, dried fruits, sweet and sour pastries Flavor Profile: Gardenia, Jasmine, Oolong Tea **Pu-erh Tea (Awarded a Gold Medal at the 2020 Monde Selection World Quality Evaluation)** A unique creation from ZENIQUE First, Oolong tea is repeatedly roasted to maturity, then blended with heavily fermented tea and roasted again in specific proportions. The roasted aroma harmonizes with the layered flavors of the heavily fermented tea, resulting in a deep, mellow, and sweet aftertaste. It is ideal for enjoying during and after meals, especially when paired with sweets, enhancing its understated yet refined throat notes. Roast: 10% Fermentation: 100% Ingredients: Black Oolong Tea, Light Black Tea Best Enjoyed: During and after meals / Afternoon tea Pairings: Tea rolls, macaron nougat candies, delicate sweets Flavor Profile: Milk, honey, Oolong Tea **Traditional Black Tea** A signature Taiwanese black tea. We present a nostalgic flavor using elements such as Assam (Formosa Oolong #8), naturally grown cassia seeds, and barley from Taiwan. The rich aroma of barley combined with the robust foundation of Assam creates a tea that truly embodies the warmth and spirit of old Taiwan. Roast: 0% Fermentation: 100% Ingredients: Assam Black Tea (Formosa Oolong #8), Barley, Cassia Seeds Best Enjoyed: Breakfast tea, during and after meals, afternoon tea Recommended Pairings: Mini tea rolls, Jin Xuan mille-feuille cake, caramel madeleines Flavor Profile: Barley, Cassia Seeds (Coffee), Black Tea https://live.staticflickr.com/65535/48941041756_d323b661a6_b.jpg **Brewing Instructions** Black Tea: Cold Brew 1g : 100cc 4-8hr, Hot Brew 3g : 150cc 1:30-2min Temperature: 95-100°C Oolong Tea: Cold Brew 1g : 100cc 4-8hr, Hot Brew 3g : 150cc 1:30-2min Temperature: 90-100°C Green Tea: Cold Brew 1g : 100cc 4-8hr, Hot Brew 3g : 150cc 1:30-2min Temperature: 90-95°C **Set Contents** Specifications: 7 tea bags total, 3g per bag Shelf Life: 2 years Origin: Nantou, Taiwan Tea Bag Material: Imported Japanese heat-resistant PLA, tested and compliant with Japanese and Taiwanese national safety standards. https://live.staticflickr.com/65535/49011838192_b9ac8e299a_b.jpg **Thank you for your presence. ZENIQUE offers scenic postcards. If you require gift wrapping services, please leave a note in your order, and we will include it with your shipment.**