Chiayi Zhongpu Respectable Master Chocolate Workshop Pure Natural 66% Raw Chocolate

"Since good raw materials can be produced, the most authentic flavor of the raw materials should be preserved." The dark chocolate of respectable masters has a smooth bitter taste in its richness. lay out the layers. The cocoa fruit on the trunk is full of fruit, and the coat of the pod has a beautiful luster. The sweet and delicious cocoa fruit is as sweet as mangosteen. It needs 7 to 14 days of fermentation, and 7 to 8 days of sun exposure, about half an hour. After a series of tedious processes, a natural dark chocolate can be born perfectly. 【Nutrition label (per serving)】 28.5 calories 0.3 grams of protein 2.4 grams of fat 1.4 grams of saturated fat Trans fat 0g Carbohydrates 0.7 grams Sugar 0.7g Sodium 0.8 mg