Yano Park concentrated green tea chiffon cake Matcha Chiffon

**Yano Park concentrated green tea chiffon cake Chiffon Matcha** /// Carefully selected Uji, Kyoto, Japan. Yano Matcha tea powder, strict inspection, no pesticide residues and radiation /// Carefully selected French AOP certification Isigny cream fermented reconcile fragrant buttercream /// Organic extra virgin olive oil, Japan Torigoe flour to make soft special techniques Matcha chiffon cake /// Picks France Michel Cluizel top white chocolate white chocolate cream Matcha surface https://c2.staticflickr.com/2/1625/25180968364_ea9b759827_b.jpg Frameless natural food program, food is a link to the live studio, we provide food very pure, no artificial additives, no chemical flavor, the only taste is the taste of the food itself. The food here, no fancy coat, which has a very simple, timeless charm. Natural ingredients natural food production, we need to do! __Name__/ Park Yano concentrated green tea chiffon cake Matcha Chiffon __Size__/ 6 inches, a height of about 5 cm __Ingredients__/ Japan Torigoe Flour, France Isigny AOP certification fermented cream, French Isigny fresh cream, fresh eggs in soil, milk, Yano garden green tea powder, gelatin, France Michel Cluizel top white chocolate, trehalose, ROMANICO organic extra virgin olive oil , sugar, salt __Save mode__/ cryopreservation 5th. Enjoy placed in the refrigerator to thaw the day. __Reminders__/ // Do not put products at room temperature for more than 30 minutes, in order to avoid affecting the taste and flavor. // This product contains eggs, dairy products, wheat, not suitable for those who use their allergies. // After receipt of the product, please check immediately whether there is a serious corruption problem, any situation, please contact us immediately, will do the processing for you. @ Love the Earth environmental protection and does not take the initiative to provide disposable cutlery. // You can specify the arrival date.