Organic Natural Cocoa Powder (Peru)

Single-origin pure cocoa powder from Peru, certified organic, without added sugar and other substances, is 100% natural cocoa powder. This cocoa powder has not undergone an alkalizing process, so it is lighter in color than normal cocoa powder, and the cocoa flavor is more layered and prominent. Cocoa powder is suitable for baking, making bread, desserts or drinks such as mocha, brownies and chocolate chip cookies. Easy Hot Cocoa Recipe: 10g cocoa powder (about 2 tablespoons) 250g milk or vegetable milk Granulated sugar (add as you like) Heat the milk or vegetable milk to the point of smoking, and pour the cocoa powder and sugar (add as you like) little by little while stirring, until the cocoa powder is completely dissolved. *You can add wine, coffee powder, ginger powder, cinnamon powder and other ingredients to increase the flavor Ingredients: 100% Cocoa Powder Weight: 100g / 500g / 1000g