Exclusive moment [Nonghe Four Seasons | Vacuum Drying] Crispy Chips • Crispy Garlic Granules

**◼︎ The taste of the fields in the city ** Made with advanced low-temperature vacuum drying technology, it truly retains the natural taste of every fruit and vegetable; high-fiber, burden-free snacks that accompany you every day with health. **◼︎ Nonghe crispy garlic | Original crispy style ** Special-grade garlic from Taiwan is carefully selected. After cleaning the whole garlic, it is dehydrated and dried through high-tech vacuum low-temperature technology to retain the natural aroma and nutrition of the garlic while avoiding the spicy taste. Crispy and rich garlic flavor, can be eaten directly without peeling. **◼︎ Product details ** ▸ The raw materials have passed the inspection of no 410 pesticide residues | no heavy metals (arsenic, lead, cadmium, mercury) ▸ Crisps pass microbiological testing (Salmonella, Staphylococcus aureus, Listeria monocytogenes) ▸ Crisps pass preservative testing (acids, esters) ▸ All products are produced by ISO 22000 and HACCP international food safety verification factories ▸ No preservatives, sweeteners, or pigments are added during the production process to ensure food safety and quality. ▸ Packed in food-grade pure aluminum bags, which effectively blocks light and prevents products from direct sunlight, and has good water and oxygen barrier properties **◼︎ Product specifications ** ｜Origin｜Taiwan ｜Net weight｜Single pack 30g ｜Contents｜Garlic, maltose, salt, palm oil, yeast extract ※ This product is plant-based five spices, which is suitable for new fashionable vegetarian friends and can also be eaten.