Ethiopia Guji Purple Bell Natural Process Drip Coffee Bags

**Contents:** 10 Drip Coffee Bags (11g +/- 0.5g per bag) **Roast Level:** Light Roast **Processing Method:** Natural Process **Flavor Profile:** Blueberry, Grape, Peach, Mango, and Violet. Rich and complex flavor. https://www.funnybean20.com/images/pinkoi/3.png **Funnybean Coffee's Three Commitments** **Hand-Selected with Care** High-quality green beans are typically hand-picked. However, not all coffee cherries on a single tree ripen simultaneously. Harvesting unripe cherries results in beans that lack optimal flavor and sweetness. Only ripe, cherry-red cherries possess the best taste and sweetness. After harvesting, the cherries undergo a series of processes, such as washing, hulling, and drying, before becoming green beans ready for roasting and export. Even after these processes, some less-than-ideal beans may remain mixed in. Therefore, meticulous inspection and selection before roasting are crucial. Funnybean Coffee dedicates the most time to hand-sorting during the roasting process because we believe that high-quality green beans are the fundamental principle of great coffee. **Freshly Roasted** Coffee beans, much like wine, develop a smoother, mellower flavor profile over time through a process called 'maturation' or 'resting.' Generally, freshly roasted beans can have a slightly smoky taste. By sealing the beans in packaging with a one-way degassing valve, we prevent external air exposure. After 5-7 days of resting, the flavors become more rounded and smooth. Therefore, when you receive freshly roasted coffee beans, resist the urge to open them immediately. Store them in a cool place and allow them to rest for a week. Grinding and brewing them after this period will unlock their best flavor. Funnybean Coffee ensures that the beans delivered to our customers are roasted within the last 7 days, guaranteeing freshness. **Healthy Delivery to Your Door** Funnybean Coffee believes that coffee beans are delicate. Proper storage, both for green and roasted beans, is paramount. The ideal environment is cool, dry, and free from humidity. Immediately after roasting, Funnybean Coffee seals the beans in airtight bags equipped with a one-way degassing valve before packaging and shipping. For products like drip coffee bags that require grinding, they are prepared just moments before shipment. Origin/Manufacturing Method Hand-roasted in Taiwan