Xue Er Shi Share Us - Pistachio Cream Cheese Cake (Rich Cheesecake)

For all pistachio lovers, this cake is sure to delight. Pistachios are a nut known for their rich, nutty aroma and unique flavor. Yet, they possess a subtle character that doesn't overpower. Even in generous amounts, their flavor can easily be masked by more dominant spices when combined with other ingredients. That's why this cake is all about pure pistachio! Infused with abundant pistachio powder, it allows you to savor the true, rich essence of pistachio. On top, I've added a matcha cream cheese layer to harmonize the richness of the pistachio and cream cheese, preventing it from becoming too heavy. The fresh tea aroma introduces a refreshing flavor, complemented by the luscious creaminess of the whipped cream topping. Its smooth, melt-in-your-mouth texture spreads across your palate, offering a delightful, melt-away experience. Finally, I've generously sprinkled toasted pistachio crumbles on top. This ensures that alongside the smooth pistachio cheesecake, you also get a satisfying, crunchy pistachio texture, creating moments of pure bliss and contentment. Come, indulge and enjoy this sweet time, exclusively yours! The cream cheese used is French, offering a delicate texture when raw and a refreshing, slightly tart and savory profile when baked, avoiding a heavy or greasy feel. You can taste the cheese's aroma without excessive sweetness. Fresh eggs and natural animal-based heavy cream are used, reflecting genuine ingredients and ample portioning. The cookie base is a handcrafted, exclusive sweet tart shell, made with care and without added preservatives, using carefully selected high-quality ingredients that you can truly taste. The cake itself uses less sugar than typical recipes. If you, like me, prefer cakes that aren't overly sweet, you can confidently purchase and enjoy my cakes. A Gentle Reminder: 1. Thawing: Please refrigerate (at 5°C) overnight for thawing. Avoid exposing the cake to drastic temperature changes to prevent excessive moisture release, which can affect its appearance, texture, and freshness. 2. Avoid vigorous shaking to prevent decorations from shifting. Serving Suggestions: A four-inch cake is ideal for one person or for 2-3 to share. A six-inch cake is suitable for 4-8 people to share. Storage: Refrigerated for 3-7 days unopened, or frozen for 10-12 days (please store in an airtight container). Contents: Cream cheese, heavy cream, eggs, pistachios, sugar, matcha powder, cornstarch, tart shell (flour, butter, eggs, sugar, brown sugar, shredded coconut, salt). Allergens: Dairy, eggs, nuts, flour (in the tart shell). Weight: 680g ± 20g Additional Information: 1. In support of environmental protection, the cake does not come with cutlery, candles, or plastic bags (though plastic bags are provided for self-pickup). If needed, you can purchase them separately in our store. 2. For self-pickup, please fill out the form on the HOME page or send us a direct message with your desired product, and we will provide you with the address. 3. This product is perishable and has a short shelf life. It is not eligible for the 7-day appreciation period as per regulations regarding returns/cancellations of items nearing expiry. 4. Orders will be processed and ingredients purchased upon placement, therefore, cancellations are not accepted. 5. We offer a complimentary card writing service. If needed, please contact us via chat. However, we do not stock number candles or "Happy Birthday" plaques, only spiral colorful candles.