Fresh content [Nonghe Four Seasons | Low Temperature Baking] Dried Fruit • Aiwen Dried Mango

**◼︎ The essence of freshly picked and dried fruits ** Adhere to the long-term low-temperature baking process (40-60˚C) to truly retain the natural taste of every vegetable and fruit; high-fiber, burden-free snacks to accompany you with health every day. **◼︎ Nonghe Fresh Dried Fruit | Aiwen Dried Mango | Sugar Reduction and Healthy System ** It uses Aiwen mangoes grown by local small farmers in Taiwan. It uses a sugar-reduced formula and is made using traditional techniques and modern high-standard hygienic processes. It is made from 100% ripe pulp and baked to completely preserve the sweet and sour taste of the mango. It tastes like fresh mango when chewed in the mouth. Q is soft but not dry and greasy, and you can taste the rich mango aroma. It is a typical representative of summer flavor. **◼︎ Product details ** ▸ The raw materials have passed the inspection of no 380 pesticide residues | no heavy metals (arsenic, lead, cadmium, mercury) ▸ Dried fruits pass microbiological testing (Salmonella, Staphylococcus aureus, Listeria monocytogenes) ▸ Products are produced by ISO 22000, HACCP international food safety verification factories ▸ No preservatives, sweeteners, or pigments are added during the production process to ensure food safety and quality. ▸ Packed in food-grade pure aluminum bags, which effectively blocks light and prevents products from direct sunlight, and has good water and oxygen barrier properties **◼︎ Product specifications ** ｜Origin｜Taiwan ｜Net weight｜ 60g ｜Contents｜Fresh Alvin mango, sugar