[LA ONE] Light Truck Nutritious Meal Light Food Group Comprehensive 12 Packs - 3 Packs of Four Types

【The LA ONE chef team cooperates with E-DA Song Tianzhou doctor and nutritionist to ensure peace of mind and delicious food.】 ✔ Strict selection of ingredients ✔ Low calorie, low starch, high quality protein ✔ Simple cooking, refreshing and no burden ✔ Balanced intake of various nutrients ✔ A small variety of rich variations 【Edamame Soup】 ◆ Refreshing thick soup! Full of nutritional essence Taiwan edamame is fragrant and full of particles, rich in protein and nutrients such as dietary fiber, calcium, vitamins B1, B2, and C. Edamame is an important economic crop in Taiwan. It is exported to Japan and is widely loved by the public. The chef fry the onions and garlic sprouts until fragrant, add chicken broth and edamame to boil, and finally whip them all into a thick paste to make a delicious and nutritious edamame soup, which is the best soup for calorie control, nutritional supplementation and good digestion. 【Beef and Vegetable Soup】 ◆ Athlete's favorite good material energy soup◆ Beef is rich in protein, creatine and various nutrients needed by the human body. It is a good food for many athletes and fitness people. The chef cuts the beef into bite-sized pieces, and adds various vegetables such as cabbage, beef tomatoes, cucumbers, and carrots. stew! 【Braised Sea Bass with Vegetables】 ◆ Extremely delicious French fish stew◆ The most tender and thornless fish fillet is carefully selected from Kaohsiung Xiaolanren Garden - low-density ecologically farmed golden-eye sea bass. After pan-frying, it is served with sweet peppers, squash, and beef tomatoes. French stew. French cooking keeps the fish steak fresh and delicate, seasoned with only a small amount of salt and pepper, and the aroma of fish and stew is intertwined, making it a low-calorie, high-protein delicate dish. 【Braised Pig with Black Bean Sauce】 ◆ The stewed pig with amazing taste buds starts happily ◆ We use the hind shank meat of Taiwan's excellent pig, which is low in fat and rich in gum. Black beans contain high-quality protein and dietary fiber, and the epidermis is rich in anthocyanins, as well as nutrients such as vitamin A and folic acid. Stewed pork with black bean sauce is a traditional Taiwanese braised pork stew with two ingredients. The tendon meat is soft and elastic, and it has a layered texture with black beans. It is a staple food with a mellow sauce. Shelf life: frozen 180 days Storage method: cryopreservation below -18°C. After opening, please eat as soon as possible, and seal it before you finish eating. How to eat: -Microwave heating- After thawing, open the bag and pour it into a bowl, heat for 3-4 minutes (3.5-5 minutes for soups) -Electric pot cooking- After thawing, unpack the bag, pour it into a bowl, cover, and heat for 20 minutes -Boiled- Do not open the bag after thawing, put it directly into boiling water and cook for 5 minutes -fire heating- After thawing, unpack the bag and pour it into a pot, heat and bring to a boil -------------------------------------------------- -------------------------------------------------- --------------------- ◆ This product is delivered for refrigerated home delivery. ◆ The field of buyer's order remarks is required, please fill in whether the goods can be received on Saturdays or holidays. You can specify the desired delivery time (9:00am~13:00am/14:00pm~18:00pm), if not specified, it will be "not specified". (Home delivery can only specify the time period, not the time to arrive.)