Zimantang Taiwan Alpine Series Shanlinxi / Lishan Qingxiang / Roasted Oolong Tea

Tea product: Lishan Qingxiang Oolong Tea Weight: 150g ± 5% / bag Origin: Lishan Flavor: Fragrance type, high mountain climate with large temperature difference between day and night, and short average sunshine; clear tea soup, with the cold aroma of mountain mist, and the unique taste of betel nut flowers, sweet throat rhyme. - ------.--------------. -- -- -- .------------.------.------.------.------ - Tea product: Lishan Roasted Oolong Tea Weight: 150g ± 5% / bag Origin: Lishan Flavor: Cooked aroma type, the old leaves and stems are removed before roasting, so the cost is higher. It is not that the bad tea quality is suppressed by heavy roasting, but the original tea flavor has been modified by medium and light roasting several times. , not only retains the aroma of betel nut flowers but also increases the fragrance of ripe fruit. - ------.--------------. -- -- -- .------------.------.------.------.------ - Tea product: Shanlinxi Roasted Oolong Tea Weight: 150g ± 5% / bag Origin: Cedar Creek Flavor: Cooked aroma type, the old leaves and stems are removed before roasting, so the cost is higher. It is not that the bad tea quality is suppressed by heavy roasting, but the original tea flavor has been modified by medium and light roasting several times. , with the fragrance of fir forest, refreshing and sweet, and increases the fragrance of ripe fruit. - 【Brewing capacity】 Pot bubble: 150cc Tea: 8g Water temperature: 100 degrees [Suggestions on brewing seconds] First soak for 50 seconds Second soak for 20 seconds The third soak for 30 seconds After that, add 10 seconds to each bubble - --Thank you for your love of our products, and look forward to having the opportunity to serve you.