Kenya Kiambu Morán God AA TOP Washed | Light-Medium Roast Specialty Coffee Beans

◽ Select Green Beans ◽ Exquisite Roasting ◽ Meticulous Brewing ༺ Pour-over Coffee | In-house Roasted Estate-grade Specialty Coffee Beans ༻ ● Country: Kenya ● Region: Kiambu ● Grade: AA TOP ● Varietals: SL28, SL34, Ruiru, Batian ● Process: Washed ● Roast Level: Light-Medium ● Flavor Profile: Dry aroma of blackberry, cranberry, hawthorn, and cedar. Upon tasting, the primary notes are blackberry, blackcurrant, and preserved plum, complemented by hints of lingonberry and orange peel. The finish lingers with a cedar aftertaste, offering a deep and full-bodied flavor. ★ CoffeeFab+ | DaoKaChu Custom Roasting ★ ● Food Business Registration Number: B-188422119-00000-4 ● Product Liability Insurance: 130211AKP0000906 ● Fuji Royal Roasting Master ● SCA CSP Roasting Professional ● SCA CSP Barista Professional ★ Recommended to rest beans for 7 days before brewing. Best enjoyed within 60 days. Store sealed in a cool, dark place. https://live.staticflickr.com/65535/54790937103_554366fbb9.jpg https://live.staticflickr.com/65535/51642130087_a99c70621e.jpg https://live.staticflickr.com/65535/51464611516_7892257586.jpg https://live.staticflickr.com/65535/52039768011_6255883cf0.jpg https://live.staticflickr.com/65535/52353925939_6f59a786c8_h.jpg