【Tea】Loose Tea Refill Pack Classic Series

https://live.staticflickr.com/65535/48941239327_8c32181940_b.jpg ‧ Tea adheres to the title deed as a "single production area", 100% naturally cultivated tea, and has won awards at home and abroad for more than ten years. ‧ No herbicides are used, which is different from the bare walkways of ordinary tea gardens. We regard it as a part of the natural ecology. https://live.staticflickr.com/65535/52342523049_d017349672_b.jpg https://live.staticflickr.com/65535/51004501968_e27ee79cf8_c.jpg **Jinxuan Tea "Win the AVPA World Tea Competition Special Award" 110g** Also known as Taiwan Tea No. 12. It is made from Jinxuan tea species cultivated in natural tea gardens. The variety itself has an elegant milk aroma, a round shape, and a long tea flavor. The unique and charming aroma and soft and mellow taste are impressive. Baking: 10% Fermentation: 20% Ingredients: Jinxuan Tea Place of Origin: Nantou, Taiwan **Osmanthus Oolong Tea 110g** No artificial flavors are added, fresh osmanthus and oolong tea are used for a long time to roast, perfectly blending the delicate floral fragrance and mellow throat rhyme. The golden petals are embellished with the clear tea soup, and the sweet fragrance enters the nose, and then the mild and delicate taste is felt, just like spring fragrance blooming in the mouth. Fermentation: 20-30% Baking: 50% Ingredients: Natural Osmanthus, Oolong Tea Place of Origin: Nantou, Taiwan **Qingxiang Oolong Tea "Win the Silver of AVPA World Tea Competition" 110g** Strictly select natural cultivated tea in spring and winter to refine, the tea soup is clear and the tea is pure. The initial rhyme is like a light grass fragrance, and the final rhyme brings out the aroma of oolong, giving you the most pure and natural natural tea fragrance. It is recommended to (enjoy) you who have a strong charm. Baking: 10% Fermentation: 25% Ingredients: Oolong Tea Place of Origin: Nantou, Taiwan **Huang Zhi Oolong Tea "Won the Gold Award of the 2020 World Quality Evaluation Awards" 110g** The strong fragrance of yellow gardenia at the entrance brings a unique fragrance to Shen Wen Oolong Tea, and finally ends with the softness of jasmine, which is rich in layers, fresh and sweet. Baking: 50% Fermentation: 20-30% Ingredients: Oolong Tea, Natural Yellow Gardenia Place of Origin: Nantou, Taiwan **Yellow Gardenia Green Tea 110g** Pesticide-free wild yellow gardenia and naturally cultivated green tea are piled up many times, spread to cool... and other traditional methods to taste, and then fresh jasmine is added in the final process for scenting, perfectly reconciling the strong aroma of yellow gardenia and The delicate fragrance of jasmine enhances the freshness and sweetness of green tea, and the fresh green tea is full of layered floral fragrance. It is recommended for you who like green tea. Baking: 0% Fermentation: 0% Ingredients: Green Tea + Natural Yellow Gardenia Place of Origin: Nantou, Taiwan **Black Oolong Tea "Win the Bronze of AVPA World Tea Competition" 110g** The oolong tea is roasted repeatedly until the tea leaves are mellowed. The mouthfeel is as thick as Tieguanyin, with a long-lasting flavor, and finally ends with a stunning honey aroma, layered flavors, and a rich aftertaste. Baking: 100% Fermentation: 20-30% Raw material: black oolong tea Place of Origin: Nantou, Taiwan **Golden Osmanthus Tea 110g** The elegant sweet-scented osmanthus fragrance combines with a light milky fragrance, accompanied by a slight fruity fragrance into the throat, fresh and sweet in the mouth, with endless aftertaste. Fermentation: 20% Baking: 10% Ingredients: Natural Osmanthus, Taiwan Tea No. 12 (Jinxuan Tea) Place of Origin: Nantou, Taiwan **【Alpine Tea】Lishan Oolong Tea‧Fruit Aroma-Qingya Tibetan Incense Jar 95g** Place of Origin: Nantou, Taiwan Elegant and sweet fruity flavor The tea garden is located in the Lishan tea area at an altitude of 1,700 meters. It is surrounded by clouds and mist all year round, and the temperature difference between day and night is large. Therefore, the tea tastes sweet and smooth, full of charming alpine fruit aroma, and the delicate layers reverberate in the alpine green forest. The throat rhyme is sweet and long. . **Jasmine Black Oolong Tea 110g** Place of Origin: Nantou, Taiwan Xiaochazaitang's original tea products. Using the popular jasmine fragrance and refreshing tea, the scented tea technology known as Xiaochazaitang, the buds and tea leaves are laid layer by layer according to the proportion, and it takes more than 30 hours to mix with black oolong when the jasmine buds bloom at night. The repeated scenting of jasmine blends the delicate fragrance and softness of jasmine with the calmness and mellowness of black oolong. The two are both firm and soft, a perfect combination. The entrance is sweet and not bitter, creating a unique and innovative sweet tea fragrance. It is most suitable for drinking during and after meals. It is refreshing and refreshing. **Hand-picked red oolong 50g** Hand-picked tea leaves in spring and winter, and heavy kneading make the tea soup exude a natural honey fragrance. It is especially suitable for drinking in the way of cold brewing, and can taste the flavor of tea quality. Baking: 60% Fermentation: 80% Flavor: Peach, Honey Origin: Taitung Luye **Fragrant Oolong Tea 110g** The green jade-based oolong tea is full of aroma and fragrance. Baked into half-cooked tea with four fires, it is mainly aroma, fresh and thorough. Like the most natural perfume in the air, it exudes the elegant fragrance of orchids without being too sweet. Baking: 40% Fermentation: 25% **Product Information** Shelf life: 2 years https://live.staticflickr.com/65535/48946112667_0c5ed9df9f_b.jpg https://live.staticflickr.com/65535/49011838192_b9ac8e299a_b.jpg **Thank you for having you. Xiaocha provides postcards with mountain views. If you need a gift, please note it on the order, and we will attach it to you.**