Thirteen Spice Seasoning Powder

In Kaifeng, the capital city during the Northern Song Dynasty, a medicine shop named Xinglongtang developed a seasoning formula called "Thirteen Fragrances". Since then, it has become famous in the capital and was included in the court menu. In 1950, Wang Shouyi, the descendant of Xinglongtang, improved and commercialized its formula, and Thirteen Fragrances gradually became a must-have condiment for every family in China. The Republic of Spice refers to the authentic recipe and uses high-quality natural plant spices to create a unique flavor. It has a strong flavor and is suitable for cooking methods such as marinating, stewing, and frying. It can be called a versatile helper for cooking. 【Thirteen Spices Matsusaka Pork】Recipe video: https://youtube.com/shorts/yGWxZt9RXQE?feature=share