Tolerant shark cartilage and bite-resistant snacks series

Shark cartilage is a viscous polysaccharide complex and contains chondroitin sulfates A and C. It can inhibit the calcification of articular periosteum and cartilage, keep the joints working normally, prevent and help treat arthritis, bone spurs and other symptoms, as well as delayed aging. Chondroitin sulfate is a chondroitin that can help increase antibody production and strengthen immune capacity. It also contains some fish meat, which is rich in omega-3 and DHA, with a bit of hard and crisp taste, and has both molars and calcium supplements.