Kalimantan ring incense / coil incense

Taste characteristics: There is a smell of green grass, like smelling through a park Arriving at the smell of freshly cut grass, it is fragrant and refreshing Kalimantan sinks Sandalwood ingredients: Kalimantan agarwood powder, nanshu powder (natural sticky agent) Origin: Made in India: Made in Taiwan How to use: After lighting the thread (ring) incense, wave it lightly, Insert the non-combustible incense holder after the fire is extinguished Precautions for use: The burning time is about 40 minutes to 60 minutes (The actual burning time varies depending on the surrounding environment such as temperature and temperature). After burning, please confirm that the flame is completely extinguished before discarding. Do not leave after ignition. Be sure to use non-flammable incense sticks. Storage method: Please keep away from high temperature, humidity, Places exposed to direct sunlight and places where children and pets are easily accessible.