不二堂x 辻利茶铺| Take me to the moon

Take me to the crossover of the moon through the 100-year brand, It’s the same as that of Uji Matcha, which is not the same as that of Uji Matcha. This year, the rabbits have mixed the good taste of tea. North Green Matcha X No Ertang Oolong Tea Rice Cake x 辻利抹茶米饼 are ready for you, Innovative tea blending experience, leading the new tea culture trend, Fun gift box creative thinking, gorgeous into a fashion fixture, The leather handle combines texture and functionality to light up every corner of the home. From the Kyoto Uji Centennial Matcha brand "Wu Li Tea Shop", Incorporating innovation into the traditional spirit of “melting” is the core concept of the tea shop. Inheriting the old tea shop's method of production, producing meticulous and high-quality matcha, bringing the freshest Japanese tea to every guest in the world. ☞ content: North Green Matcha Tea Bag x 8 Pack Fujin Oolong Rice Cracker x 6 Pack 辻利抹茶米香饼 x 6 packs Moonlight, leather handle ☞北绿抹茶 Fujia Taipei Green Tea x 辻利抹茶 When Taicha met Uji Matcha. The pesticide-free matcha powder from Japan's most advanced production area is made up of the traditional cumbersome process of covering more than ten steamed cyanines; mixed with the unique floral fragrance of the table-top spring tea, the light green yellow tea soup is clear and charming; the entrance is the table top four seasons. The sweet taste of spring tea, the aftertaste of the matcha has a slightly bitter mature flavor, the characteristics of the two teas are integrated into one, the richness of the layer is wonderful. Northern Green Matcha - Recommended brewing process: (1) Take out the triangular tea bag and put it into the mug. (2) brewing with hot water at 250c.c. about 80~90°C (3) Wait for 3 minutes (4) Enjoy the "North Green Matcha" good tea flavor ※ This product is fine due to the fineness of the matcha powder. After brewing, the tea powder will precipitate on the bottom of the cup, which is normal. The ancient taste of the tabletop tea adds a new flavor, using Taiwanese rice refined, no added preservatives and color spices, the entrance of rice and nuts, crisp and slightly tea flavor of the taste of the new experience, one after another, the more you eat more smoothly. Ottoman Oolong Rice Cake The tea-flavored rice cake made from Taiwanese black rice and frozen top tea, with pumpkin seeds and almond slices, mixed with the roasted tea flavor and the black rice nutty flavor of Kazikazi, crisp and unstoppable! The tea is full of Taiwanese people, and the multi-layered taste takes care of every taste bud. ☞辻利抹茶米香饼 Follow the ancient method of Matcha blended with Taiwanese snail water rice, accompanied by peanuts, sesame and malt, to make a tea-flavored rice cake with pure natural matcha color. The tea is full of rich and not bitter, and the two are perfectly combined with elegant flavor. Feel the purest touch of happiness. ※ This product contains nuts such as almonds, black sesame seeds, and pumpkin seeds. It is not suitable for people with allergies. https://farm1.staticflickr.com/932/43290316484_5756c60fa7_k.jpg https://farm1.staticflickr.com/939/43102951595_7e6b71a76e_b.jpg https://farm1.staticflickr.com/930/42199812920_db727b2c26_k.jpg https://farm2.staticflickr.com/1818/43102952135_13a03164bd_k.jpg https://farm2.staticflickr.com/1818/43290316394_fc9295e00c_k.jpg https://farm2.staticflickr.com/1792/42199812610_3125f55806_k.jpg