【Gift with Purchase】Spend 1010 and receive a free 10ml mini bottle of Green Sichuan Peppercorn Oil (for regular-priced items only).

【Gift with Purchase】Receive a free 10ml mini bottle of Green Sichuan Peppercorn Oil with any purchase of 1010 or more in regular-priced items. "This is what Sichuan peppercorn oil should taste like! It's as if the peppercorn flavor has been amplified. Even before bringing it close to your nose, you can detect the unique woody and citrusy aroma. If you place a drop directly on your tongue, wow! Your tongue feels like a construction site, vibrating like a jackhammer, up and down – that's the numbing sensation of Sichuan peppercorns. Liu Lao Lao has perfectly captured the essence of Sichuan peppercorns in this tiny dropper bottle." — Liz Kao, Food Critic "One drop takes you to Chengdu, two drops to Chongqing. After one taste, you'll crave nothing else but Liu Lao Lao's Sichuan Peppercorn Oil." — Wu En-wen, Food Critic "The essence of the kitchen." — Hsu Hsin-yi, Founder of i-FunTuan & Food Critic Liu Lao Lao's chili oil is meticulously prepared with premium Da Hong Pao Sichuan peppercorns from Sichuan, Jinyang green Sichuan peppercorns, and a variety of secret spices. It delivers a delicious, savory, and numbing yet not spicy flavor, making it the preferred choice for celebrity chefs as a staple seasoning and dipping sauce. Add a few drops to your dishes after cooking, according to your personal preference, to instantly elevate their deliciousness. It's an essential, wonderful flavor for your three meals a day. #ADropATime #MakeFoodDelicious The mini portable bottle is small, exquisite, and easy to carry. After use, you can purchase a larger bottle of chili oil for refilling. 【Product Ingredients】 Green Sichuan Peppercorn Oil: Australian non-GMO canola oil, Jinyang green Sichuan peppercorns, lemongrass, mint leaves, bay leaves, salt, sugar ❋ Size: 10ml mini portable bottle. ❋ How to Use: Add a few drops to dishes after cooking to enhance flavor (Note: Sichuan peppercorn oil is sensitive to heat. Avoid high-temperature cooking or pan-frying for extended periods, as it may develop a bitter taste. It is recommended to add it after the dish is cooked). ❋ Storage: Refrigerate after opening and consume within one year. Sichuan peppercorns are volatile; the earlier you consume it, the fresher and more intense the flavor. Please consume as early as possible to enjoy the best taste. ❋ Product liability insurance is covered. Policy No. 1503-12PD02890 ❋ Green Sichuan Peppercorn Oil is suitable for vegetarians.