【Warm Nest Coffee】Medium Roasted Jamaican Blue Mountain NO.1 Washed Coffee Beans 114g

Medium Roast | Jamaica Blue Mountain No. 1 Krisdale Estate Washed Processed Coffee | Warm Nest Coffee ★ Won the iTQi International Flavor Evaluation Medal ★ Blue Mountain Coffee original barrel certification! You must drink coffee in this life! ★ Pursuing the ultimate boutique coffee lovers ★ SCA International Senior (Professional) Coffee Roaster (also qualified as SCA Coffee Education System Examiner) Roaster ★ Nuanwo Coffee is a home-roasted coffee shop that offers home delivery and free ground coffee. It's highly recommended by netizens! ‼ ️Please read carefully before placing an order‼ ️: ★ If grinding is required, it is a customized product and no returns will be accepted. ★ No espresso machine grind size available. ★ Coffee is an agricultural product. It is normal to have defective beans. Nuanwo will conduct basic sorting and cannot guarantee that there are no defects at all. 【Flavor Description】 It has a rich nutty flavor and sweetness, and a rounded and full taste as smooth as milk chocolate. 【Bakery chef says】 Jamaican Blue Mountain Coffee is hailed as "the best coffee in the world" by most coffee connoisseurs around the world. The delicate aroma, mellow body and balanced acidity make Blue Mountain coffee a very special coffee. Blue Mountain coffee currently certified by Jamaican authorities There are only four estates known in the industry: Silver Hill, Wallenford, MavisBank, and Moy Hall. Blue Mountain coffee is also unique compared to other varieties of coffee because of its mellow sweet aftertaste. Delicately roasted, slightly warm to medium roast, this is how roasters interpret "the best coffee in the world". 【Flavor Radar: (out of 5 points)】 Acidity 1 Wet aroma 4 Sweetness 3 Body 4 Bitterness 3 Aftertaste 4 Flavor 4 Overall impression 5 【Coffee Bean Origin and Information】 Coffee Country: Jamaica Coffee producing area: Chrisdale Estate Coffee variety: Typica Level: Honey Altitude: 2,000 M Treatment method: water washing Roasting degree: Medium roast M Product Specifications: 1/4 pound (114g ± 5g) coffee beans Suitable for brewing methods: filter cup hand pour, smart filter cup, cold brew, cold extraction, ice drip, siphon pot, American coffee machine, flannel, Aeropress, moka pot Bean care advice: It is recommended to start drinking at least 7 days after roasting for better flavor development. Packaging method: flat bottom, three-dimensional, fresh-keeping, pocket-type, zipper bag, inner aluminum foil, outer kraft paper, with one-way breathable exhaust valve. ================ Coffee Beans Q & A ======================= [When is the best time to enjoy coffee beans? ] ●The shelf life of Nuanwo Coffee is 1 year. ●The best tasting period after opening is 3 months. The best tasting period for ground coffee is within 1 month. How to store coffee beans? ●Use upright, opaque, airtight containers or bean bags. ●Use a long spoon to scoop out the coffee beans. ● Seal the coffee as soon as possible after scooping it out to reduce air contact. ●Place in a cool, dry place away from sunlight. ●The best tasting period after opening is 1 to 2 months. ●The best tasting period for ground coffee is within 1 month. Nuanwo does not recommend that you store coffee beans in the refrigerator. Unless it cannot be used up for a long time, it must be stored in the refrigerator. This is to prevent the coffee beans from warming up, regaining moisture, and absorbing refrigerator odors. How long does it take to grow coffee beans? Can be distinguished by the degree of baking: ●Light roast: about 2 weeks or more after roasting. ●Light-medium roast: about 3 to 10 days after roasting. ●Medium roast: about 3~5 days after roasting. ●Medium-dark roast: about 1 to 3 days after roasting. [Are coffee beans sorted? ] ●Nuanwo Coffee only does basic sorting. Coffee beans are agricultural products and we cannot guarantee that there are no defective beans. If you really mind, please do not place an order. =============================================== 【Warm Nest Coffee 6 Persistence 3 Guarantees】 ● Pure: 100% Arabica coffee beans ● Fresh: Freshly baked, fast home delivery ● Good: estate-grade premium coffee beans ● Specialty: SCA Specialty Coffee Association authorized coffee education examiner roaster ● Multiple: Multiple items, regularly changed ● Preservation: Packaging design preserves flavor ◎ Guaranteed to use 100% Alaka Estate-grade premium coffee beans, no mixed beans ◎ We guarantee fresh baking, production and packaging by ourselves, freshness is guaranteed, and we never outsource it ◎ Ensure that all coffee produced is quality-controlled by baristas, quality is guaranteed, and taste is unlimited 【Introduction to the Coffee Roasters】 Jeff Huang, the homey coffee roaster, has many years of experience in coffee roasting. He is a certified instructor by the Specialty Coffee Association (SCA), serves annually as an international coffee judge, and coaches World Barista Champions. He has worked in coffee shops since his student days, serving as a roaster, contestant, judge, and instructor. He also worked as a coffee roaster in Yemen Town and later as Deputy General Manager of Shangdao Coffee and Catering Management Co., Ltd. in Hainan, China. After many years abroad, he returned to Taiwan and continued to pursue his passion for coffee roasting. Currently, he is not only the coffee roaster of Nuanwo Coffee, but also the designated coffee roaster for many coffee shops. He is also the long-term coffee bean supplier for Livti Coffee in China.