Room temperature [Xiangji] Double beef stew pot - room temperature preservation, beef pot, no preservatives added

https://live.staticflickr.com/65535/51930073767_7f31b2aaa9_o_d.jpg Private pot (1~2 people) Three reasons to buy 1. Store at room temperature – this product is sterilized at high temperature and does not require refrigeration 2. Ready to eat when heated – open the bag and heat it up and eat it 3. Natural ingredients – completely free of preservatives and artificial additives 【Product Specifications】 Product Name: Eating Pot Time - Shuang Niu Stew Small Pot for Individuals (1~2 people) Ingredients: Water, Beef (Paraguay), Tripe (Australia), Soy Sauce, Soybean Salad Oil, Carrot, White Radish, Onion, Ginger, Rice Wine, Sugar, Cinnamon Powder, Star Anise, Cumin, Clove, Coriander Seed, Pepper Weight: 500 grams Origin: Taiwan Shelf life: 18 months Storage method: After high temperature sterilization, it can be stored at room temperature 【Nutritional Labeling】 500 grams per serving This package contains 1 serving per serving per 100g Calories 384 calories 77 calories Protein 17.5 grams 3.5 grams Fat 30.0g 6.0g Saturated Fat 5.0g 1.0g Trans fat 0 g 0 g Carbohydrates 11.0g 2.2g Sugar 7.0g 1.4g Sodium 1755 mg 351 mg 【How to eat】 . Method 1: Take an appropriate amount of water and pour it into the pot. After the water boils, put the conditioning pack in the pot and heat it for 5-6 minutes before eating (you can add broth or boiled water to dilute it according to your personal taste). ． Method 2: Tear open the conditioning package, pour the soup into the pot, heat it on medium-low heat and bring it to a boil. You can add boiling water to dilute it according to your personal taste, and then add other ingredients to cook together. (Remember to take out the inner packaged butter and cook it together)