【Dragon Boat Festival Gift】Native Taiwanese Cinnamon Hydrosol │ Friendly Small Farm Produce / Hydrosol / Native Cinnamon

https://live.staticflickr.com/65535/54867494974_82c1e9e6eb_c.jpg **Pure Natural Leaf Extract, Bursting with the Unique Aroma of Native Cinnamon** __Rich Flavors Native to Taiwan's Soil, Sweet with a Hint of Spice__ Auntie Hui-Chen from Zhencai Farm cultivates native Taiwanese cinnamon using natural farming practices. Abundant cinnamon leaves are distilled and extracted to create a pure hydrosol, completely natural and additive-free. It is rich in cinnamaldehyde, offering a spicy yet sweet taste. The hydrosol can be consumed in small quantities on its own, or conveniently used in both cold and hot beverages. Add it to coffee or sparkling water to introduce delightful variations and enjoy its natural sweetness. https://live.staticflickr.com/65535/54867536745_c57a869747_c.jpg https://live.staticflickr.com/65535/54867484633_6f13fc399e_c.jpg —————————————————————————— ■ Product Name: [Small Farm Gift] Native Taiwanese Cinnamon Hydrosol | Recommended Gift for 2026 Dragon Boat Festival Producer: Lin Hui-Chen Volume: 250ml / 500ml Ingredients: Purified Water, Natural Native Cinnamon Leaves Origin: Puli Township, Nantou County, Taiwan Shelf Life: 24 Months *Precautions: Consume 30cc daily; do not exceed recommended intake. Not suitable for individuals with high blood pressure or pregnant women.