Kesennuma ripe oysters in oyster sauce 160g

Oyster sauce made with the rich, creamy flavor of ripe oysters. It can be used in a wide variety of dishes, both Japanese, Western, and Chinese, and its deep, mellow flavor will elevate your usual dishes to the next level. [raw materials] Oyster extract (domestic production), sugar, reduced starch syrup, soy sauce, yeast extract, wheat flour (contains wheat and soybeans in part) [Internal capacity] 160g [country of origin] Japan [allergy] Soybeans, wheat, peanuts