Wine-Stuffed Cherry Madeleines

Madeleine cake first appeared in the Lorraine region of France. This small cake is famous for its special shell shape and rich milk aroma. Over time, madeleines have diversified in preparation methods and flavors, and as a snack for celebratory occasions, madeleines can take center stage and be a feast for the eyes. Wine-Stuffed Cherry Madeleine is now available for pre-order❤️ ⭐️France【Belli fruit】Guinettes maraschino cherries ⭐️French Leske AOP fermented cream ⭐️Top quality Valrhona chocolate powder Specifications: ❤ Wine-brewed cherry madeleines*8 pcs §How to eat: The flavor is best when eaten at room temperature. §Taste period: 3 days at room temperature, 7 days in the freezer.