Koikuchi soy sauce with bittern 900ml

This soy sauce is made from domestically grown soybeans that have been aged for two years and can be easily used in regular boiled dishes. The strong and smooth flavor does not become watery even when diluted. [raw materials] Whole soybeans (domestic), wheat (domestic), salt, bittern [Internal capacity] 900ml [country of origin] Japan [allergy] soybeans, wheat